• TF Executive Sous Chef - Copper Grouse

    Kimpton Hotels & Restaurants (Manchester, VT)
    …include:** + Supervise the production of food at all stations, assist the cooks, and expedite food when needed. + Lead all aspects of the kitchen in the absence of ... the Executive Chef, tackle any issues that arise and seize control of any problematic situations, assist in the preparation and design of menu items. + Assist with any required paperwork, including forms, reports, and schedules in an organized and timely… more
    Kimpton Hotels & Restaurants (07/24/25)
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  • Line Cook - Copper Grouse

    Kimpton Hotels & Restaurants (Manchester, VT)
    …include:** + Provide excellent quality and presentation of all food to the guests in a timely manner. + Stock and maintain sufficient levels of food products at line ... **Why We're Here** We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new… more
    Kimpton Hotels & Restaurants (07/08/25)
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  • J1 Restaurant Supervisor - Copper Grouse

    Kimpton Hotels & Restaurants (Manchester, VT)
    …include:** + Lead service education through daily line-ups; new staff training programs; ongoing development programs and seminars; daily evaluation of restaurant ... service performance; employee discussion and evaluations; coordination of timely food production. + Work with restaurant managers and Chef to provide excellent quality and presentation of all food to the guests. + Help meet budget in all areas of cost control… more
    Kimpton Hotels & Restaurants (06/05/25)
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