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Slows Bar BQ, a Detroit-based award-winning restaurant known for its chef-driven spin on barbecue, craft beer, and community involvement, is seeking energetic and customer-focused individuals to join our team as Restaurant Crew Members. As a member of our crew, you will play a key role in delivering exceptional dining experiences to our guests.

Responsibilities

+ Provide friendly and efficient service to guests, ensuring their needs are met.

+ Take food and drink orders accurately and relay them to the kitchen.

+ Deliver food and beverages to guests in a timely and professional manner.

+ Manage guest inquiries, resolving any issues or complaints to ensure guest satisfaction.

+ Maintain the cleanliness and organization of the restaurant, including clearing tables and sanitizing surfaces.

+ Food preparation and basic cooking tasks.

+ Follow all safety and sanitation guidelines.

+ Collaborate with other team members to ensure seamless operations.

Requirements

+ Prior experience in the food service industry is preferred but not required.

+ Strong customer service and communication skills.

+ Ability to work in a fast-paced environment while maintaining attention to detail.

+ Positive attitude and willingness to learn.

+ Ability to work evenings, weekends, and holidays as needed.

+ Physical ability to stand for long periods of time and lift/carry up to 25 pounds.

Benefits

Paid Time Off

Competitive Pay

Health Benefits Eligibility for FT employees