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Bartender
- Inns of Aurora (Aurora, NY)
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$10.00/hour plus gratuities
Position Purpose:
INNS OF AURORA, LLC. CORE VALUES:
While our employees’ skill-sets vary greatly from position to position, our core set of values remain the same. As an Inns of Aurora, LLC employee, learning and exemplifying these characteristics is a key part to your success. All Inns of Aurora employees are expected to demonstrate the following characteristics as defined in the Inns of Aurora, LLC handbook:
• Courage
• Initiative
• Dependability
• Flexibility
• Integrity
• Judgment
• Respect for others
+ The Bartender is responsible for serving drinks to bar and dining room guests while creating and maintaining a fun, yet safe and responsible environment.
Responsibilities/Duties/Functions/Tasks:
+ Serve wine, beer, liquor and other alcoholic and non-alcoholic drinks to guests
+ Memorize drink recipes and prepare a varied menu of mixed drinks for guests
+ Serve snack or food items to guests seated at bar area
+ Receive and prepare drink orders from guests or servers
+ Develop and maintain interpersonal relationships with repeat guests
+ Check identification for guests to verify age requirements for purchase of alcoholic drinks
+ Remain aware of guest alcohol limits and level of orderliness at the bar per TIPS training
+ Cut fruit for specialty drinks
+ Stock bar with adequate amounts of wine, beer, liquor and other beverages
+ Stock other bar related supplies, as needed
+ Assist with creation of bar menus
+ Plan, organize and control the operations in the bar area
+ Present checks, collect payment and cash out each guest correctly with transaction receipts
+ Complete and check cash-out at the end of shift
+ Clean glasses, utensils and bar equipment
+ Mop and scrub floors, sinks, coolers and counters at the end of each shift
+ Complete all side work and daily cleaning tasks
+ Adhere to other cleaning duties required at end of shift
+ Attend all mandatory training and meetings
+ Maintain positive and helpful attitude with all guests and employees
+ Maintain professional demeanor and adhere to proper dress policy, as defined in the IOA handbook
+ Follow guidelines and expectations as stated in the employee handbook
+ Report all issues in the dining area to restaurant management team
+ Other duties, as assigned
Requirements
+ Previous bartending experience
+ Ability to maintain neat, professional and clean appearance and practices
+ High level of professionalism and passion for the industry
+ Ability to work while standing for long periods of time
+ Ability to work in a team environment with servers, bartenders, chefs and other Inns of Aurora employees
+ Ability to adhere to proper food regulation standard and health and safety standards
+ Ability to maintain calm and collected demeanor under stressful and fast-paced working conditions
+ Flexibility with guests and hourly schedules
PREFERENCES
+ Local wine, food and fine-dining knowledge
+ Knowledge and understanding of workplace safety procedures
SPECIAL POSITION REQUIREMENTS
+ TIPS certification; will train as needed
Benefits
We are proud to offer outstanding benefits to all of our employees.
Full-time employees, those working 30 hours per week or more on average, are offered competitive medical and dental benefits, as well as generous paid time off packages.
Full-time and part-time employees are eligible to participate in our 401K program and supplementary benefits.
We are particularly proud to offer all of our employees a highly competitive employee discount at all of our lodging and dining properties.
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