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Line Cook - Brick Pizzeria
- ROC Ventures (Franklin, WI)
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We are seeking an experienced and motivated Line Cook to join our back-of-house team. You'll work in a fast-paced, high-energy kitchen alongside our head Chef and team who are passionate about quality and teamwork. If you have a strong work ethic, an eye for detail, and thrive under pressure, we'd love to meet you.
Responsibilities:
+ Prepare and cook dishes according to recipe and plating standards
+ Maintain cleanliness and organization of your station
+ Assist with prep work, receiving deliveries, and restocking
+ Follow food safety and sanitation procedures at all times
+ Communicate and coordinate with other team members during service
Qualifications:
+ 1+ year line cook experience preferred (but we're willing to train the right candidate)
+ Passion for food and a desire to learn
+ Ability to follow directions, multitask, and stay cool under pressure
+ Punctual, reliable, and team-oriented
+ Food Handler's Certification (or willing to obtain upon hire)
What We Offer:
+ Competitive pay
+ Dining discounts
+ Opportunities for growth within a creative culinary team
+ Supportive, respectful work environment
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