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All the benefits and perks you need for you and your family:

+ Benefits from Day One

+ Paid Days Off from Day One

+ Student Loan Repayment Program

+ Career Development

+ Whole Person Wellbeing Resources

Our promise to you:

Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind, and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that **together** we are even better.

**Schedule:** Full-Time (36)

**Shift** : Evenings

+ Shifts will include 3 morning and 2 evening shifts.

+ Will follow close to this schedule week to week: Sunday/Monday 6:30 am-3 pm, Tuesday/Wednesday 12:30 pm-8 pm, Friday 6 am-3:30 pm.

+ Must be willing to accommodate every other weekend day and potential shift changes to ensure coverage by a leader on the team

+ Shift differential will apply to shifts where the majority of hours fall into that added hourly differential (evening shifts have an additional premium pay/hour)

**Location:** 9395 CROWN CREST BLVD, Parker, 80138

The role you’ll contribute:

Responsible for leading the daily work assignments performed in the Nutrition Services department including food preparation and delivery, catering, sanitation, and stocking. This is a working position and requires the ability to train and orient new staff. Responsible for following Colorado Department of Public Health and Environment Safe Handling Guidelines regarding food safety and sanitation. Will provide excellent customer services when working with patients, visitors, and other staff members. The Nutrition Svcs Lead may perform work in one or more of the following areas: barista, cashiering, dishwashing, floor stock, food preparation, meal assembly and service, meal deliver, sanitation, tray collection.

The value you’ll bring to the team:

+ You will lead a small team of food service professionals ensuring all aspects of patient service operations are met.

+ Prepare and serve food for hospital patients, employees, physicians, and guests.

+ Prepares grill items and serves on various stations in cafeteria.

+ Prepares cold food items for patient areas as described in standards.

+ Maintain adequate supply of items required for salad bar, patient and unit stocking.

The expertise and experiences you’ll need to succeed:

Required qualifications:

+ 2 previous food service or healthcare experience; equivalent education and experience may be considered Required

Preferred qualifications:

+ High School diploma or GED

+ ServSafe Food Handler Certification

+ Prior leadership experience

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. The salary range reflects the anticipated base pay range for this position. Individual compensation is determined based on skills, experience and other relevant factors within this pay range. The minimums and maximums for each position may vary based on geographical location.

**Category:** Nutritional Services

**Organization:** AdventHealth Parker

**Schedule:** Full-time

**Shift:** 3 - Night

**Req ID:** 25014905

We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.