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Catering Chef, Full-Time (Bryant University)
- AVI Foodsystems (Providence, RI)
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Catering Chef, Full-Time (Bryant University)
AVI Foodsystems Inc Providence, RI (Onsite) Full-Time
Job Details
AVI Foodsystems is looking for an energetic and optimistic team member to fill the role ofCatering Chef at Bryant University in Providence, RI.
Founded in 1960,AVI Foodsystemshas evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
+ Coordinate and participate in activities of cooks and other team members engaged in preparing, cooking and serving food
+ Ensure all food handling, sanitation and customer service standards are met
+ Help select and develop recipes and menus
+ Receive and inspect products for quality and quantity to ensure appropriate inventory
+ Implement catered events, promotional programs and new standards
+ Maintain a safe work environment
+ Encourage good customer relations through product promotion
Job Requirements:
+ Culinary experience
+ Exceptional food presentations skills
+ Strong work ethic
+ Excellent communication skills
+ ServSafe certification preferred
Benefits:
AVI is proud of its team members and appreciates the hard work, loyalty and committed service they provide every day, which is why we offer the following:
+ A family culture and atmosphere
+ Competitive compensation
+ Health, dental, vision, and life insurance for full-time team members
+ 401(k) with generous company match
+ Paid vacations and holidays
+ Immense training and growth opportunities
Text AVI to 51893 to join our talent network and apply!
We conduct pre-employment drug testing.
EOE
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Job Snapshot
Employee Type Full-Time
Location Providence, RI (Onsite)
Job Type Customer Service, Restaurant - Food Service, Hospitality - Hotel
Experience Not Specified
Date Posted 04/29/2025
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