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Federales Nashville - Dishwasher
- Four Corners (Nashville, TN)
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Company Overview
Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have since grown to 10+ venues across Chicago and are now growing nationally.
We are excited to announce that Federales, our open-air tequila and taco concept, is coming to Nashville in early 2025! Guests can look forward to fan-favorite tacos like Steak, Beer-Battered Cod, and Pork & Pineapple, alongside specialty dishes such as Smoked Brisket Nachos and Crispy Brussels Sprouts- all served with our signature house-made tortillas. By day, it's a laid -back spot to enjoy great food and drinks, while at night, it transforms to a fiesta vibe with an authentic drink menu featuring house-made margaritas.
Opening March 2025
Benefits & Perks
+ Authentic, inclusive, fun company culture
+ 50% discount on food + beverage at all 4C locations
+ Competitive pay
+ 401K + company match
+ Development opportunities – 4C is growing!
+ Medical & supplemental insurance
+ Employee events and volunteer opportunities
+ And more!
Job Description
Dishwasher position for a reliable individual looking to grow with us.
Responsibilities & Duties
+ Responsible for cleaning, drying and organizing all dishes and silverware.
+ Responsible for hand washing pots, pans and other kitchen tools.
+ Responsible for helping prep cooks put product away, breaking down boxes.
+ Must be willing to take on cleaning tasks.
+ Must be willing to take on small prep tasks.
+ Responsible for closing down and cleaning the dish room.
+ Follow the procedures and standards set by the back of house (BOH) team.
+ Practice FIFO and demonstrate a very high level of sanitation.
Qualifications & Skills
+ Must have a Food Handlers Certificate.
+ Must be able to work in an organized, clean, efficient environment and thrive in busy situations.
+ Must be able to follow instruction and direction from the Executive Chef and Sous Chefs.
+ Be eager to help our team anywhere needed.
+ Keep a high level of integrity in the dish area.
Four Corners is an Equal Opportunity Employer.
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