• Assistant Facilities Manager

    Boar's Head Brand/Frank Brunckhorst Co., LLC (New Castle, IN)


    Hiring Company:

    Delicatessen Services Co., LLC

     

    Overview:Support Facilities Manager with all activities of the Facilities Department (Maintenance and Utilities) to support each department at the plant and ensure fulfillment of Company goals.

    Job Description:Essential Functions

    1. Guide development of Facilities Department associates’ technical skills and knowledge through the BH Maintenance Training program

    A. Ensure all associates understand the program requirements

    B. Provide coaching and guidance to associates to develop their technical, troubleshooting and problem-solving skills and ensure BH growth

    2. Provide facilities management support to:

    a. Food & Facility Safety

    b. Capacity Assurance

    c. Production Growth

    d. Quality Assurance

    e. Process equipment (including material handling equipment) and utility maintenance

    f. Process and Utility efficiency improvements

    g. Refrigeration System operations

    h. Continuous Process and Plant improvements

    3. Ensure all new equipment and utility installations meet USDA / FDA requirements and the Plant’s strategic plan

    4. Support downtime reduction activities using predictive/preventive maintenance system

    5. Assist development of the capital and expense budget for the plant

    6. Support company policies and work rules regarding HAACP, SQF, GMP and SOP

    7. Ensure best value in purchase of materials and labor for all Facilities related work

    8. Ensure that the Plant meets OSHA, EPA, BOCA, DEQ, Board of Health, and other federal, state, and local agencies regulatory requirements

    9. Support the Facilities Manager in any assigned projects

     

    Education and Experience

     

    1. Two- or Four-Year College Degree in Technical Discipline beneficial

    2. Minimum of 5 years’ Maintenance or Utility Leadership experience

    3. Strong Project Management Skills

    4. Experience with Oracle EAM or other Computerized Maintenance Management Systems required

    5. Strong problem solving and communication skills required

    6. Food manufacturing experience strongly preferred

    7. HAZ-MAT certification desired

    8. Process Safety Management training or knowledge of PSM preferred

    9. Contractor management experience

     

    Time Type:Full time

     

    Department:Facilities Management