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Dietary Cook
- Manchester Center for Rehabilitation and Healing (Manchester, TN)
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Dietary Cook with SIGN ON BONUS$$$JOB SUMMARY:
The primary purpose of the Dietary Cook position is to prepare food for the residents at the facility.
Dietary Cook JOB DUTIES AND RESPONSIBILITIES:
+ Prepare and serve meals that are tasty and appetizing in appearance.
+ Serve food in accordance with established portion control procedures.
+ Ensure that all dietary procedures are followed according to facility policies.
+ Ensure that menus are maintained and filed according to facility policies and procedures.
+ Assist in establishing food service production lines, etc. to assure that meals are prepared on time.
JOB REQUIREMENTS: EDUCATION:
+ Must possess, as a minimum, a tenth (10th) grade education.
+ High School diploma or GED preferred.
Experience:
+ Must have one (1) year of experience as a cook or in food preparation.
+ Experience in a health care facility is preferred.
* Equal Opportunity Employer
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