"Alerted.org

Job Title, Industry, Employer
City & State or Zip Code
20 mi
  • 0 mi
  • 5 mi
  • 10 mi
  • 20 mi
  • 50 mi
  • 100 mi
Advanced Search

Advanced Search

Cancel
Remove
+ Add search criteria
City & State or Zip Code
20 mi
  • 0 mi
  • 5 mi
  • 10 mi
  • 20 mi
  • 50 mi
  • 100 mi
Related to

  • Cook

    WMCHealth (Port Jervis, NY)



    Apply Now

    Cook

     

    Company: Bon Secours Community Hospital

     

    City/State: Port Jervis, NY

     

    Category: Service/Trades

     

    Department: General Food & Nutrition

     

    Union: YES

     

    Union Name: 1199 - UHCWE

     

    Position: Per Diem

     

    Shift: Per Diem

     

    Req #: 10292

     

    Posted Date: May 06, 2025

     

    Hiring Range: $22.81

     

    External Applicant link Internal Applicant link

    Job Details:

    The Cook prepares and oversees all food preparation for patients, residents, and other food service programs within the Bon Secours Charity Health System to ensure a high quality of food services are provided.

    RESPONSIBILITIES:

    + Oversees portion control and food quality for all food service programs.

    + Follows standards of local, state, JCAHO, and other regulating agencies to ensure efficient operations of food preparation with optimal quality and takes appropriate action.

    + Ensures proper labeling and storage of all left over foods.

    + Ensures proper food handling and sanitation.

    + Prepares food in sufficient quantities to cover all service requirements.

    + Takes daily food sample (one per meal).

    + Times food preparation to meet service schedules.

    + Records food temperatures.

    + Inspects and maintains equipment and work area for both cleanliness and operation.

    + Responds to customer concerns as soon as possible.

    + Reports any non-functioning and unsafe equipment to supervisor.

    + Participates in data collection for quality improvement.

    + Communicates to immediate supervisor any food services issues or concerns.

    + Adjusts to changing situations and work assignments.

    + Performs related duties as assigned.

    QUALIFICATIONS/REQUIREMENTS:

    Previous food preparation experience in an institutional setting. Therapeutic diet is required.

    EDUCATION:

    A high school diploma or GED required.

    OTHER:

    If applicable, the individual performing this job may reasonably anticipate coming into contact with human blood and other potentially infectious materials. Individuals in this position are required to exercise universal precautions, use personal protective equipment and devices, and learn the policies concerning infection control.

    About Us:

    Bon Secours Community Hospital

     

    For nearly a century, Bon Secours Community Hospital in Port Jervis, NY, has served the residents of western Orange County, NY, Pike County, PA, and northern Sussex County, NJ, as the area’s premier healthcare provider. The hospital serves its community with 122 beds for acute care and medical-surgical services, a 24-hour emergency department, long-term care and rehabilitation, a dedicated bariatric surgery unit, behavioral health, and outpatient services.

     

    External Applicant link Internal Applicant link

     

    Talent Community

     

    Search Jobs

     

    Hiring Events (https://wmchealthjobs.org/job-events-list/)

     


    Apply Now



Recent Searches

  • Production Scheduler Planner (United States)
[X] Clear History

Recent Jobs

  • Cook
    WMCHealth (Port Jervis, NY)
  • Director, Translational PK/PD Data Science
    Merck & Co. (South San Francisco, CA)
  • Clinical Pharmacist
    Select Medical (Memphis, TN)
[X] Clear History

Account Login

Cancel
 
Forgot your password?

Not a member? Sign up

Sign Up

Cancel
 

Already have an account? Log in
Forgot your password?

Forgot your password?

Cancel
 
Enter the email associated with your account.

Already have an account? Sign in
Not a member? Sign up

© 2025 Alerted.org