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Job Overview

Fairview is seeking a Cook for our Lakes location in Wyoming, MN! This position offers 48 hours per pay period and is benefit eligible!

Here at Lakes we put love and care into every plate that we serve. Our passion to prepare and serve food extends beyond the kitchen.

**Summary:** Prepares and serves hot and cold foods for all customers using standardized recipes and proper food handling techniques.

This includes medical, dental, vision, PTO, tuition reimbursement, retirement and more! Please follow the link here to learn more information:

https://www.fairview.org/benefits/lakesseiu

Week 1:

Friday 9a-5:30p

Saturday 6a-2:30p

Sunday 6a-2:30p

Week 2:

Tuesday 6a2:30p (bake/truck)

Thursday 6a-2:30p

Friday 6a-2:30p

Week 3:

Wednesday 9a-5:30p

Thursday 9a-2:30p

Friday 9a-2:30p

Week 4:

Friday 9a-2:30p

Saturday 6a-2:30p

Sunday 6a-2:30p

Week 5:

Tuesday 6a-2:30p (bake/truck)

Thursday 6a-2:30p

Friday 6a-2:30p

Duties

+ Maintains knowledge of, and complies with, all relevant laws, regulations and policies, procedures and standards

+ Actively participates in creating and implementing improvements to achieve clinical, satisfaction and/or efficiency outcomes

+ Prepares food per standardized recipes, production sheets and department service times

+ Ensures food is prepared per standardized recipes and production sheets to maintain quality standards

+ Practices accurate infection control methods, including proper hand washing, personal hygiene, food handling and sanitation techniques

+ Checks food for accurate temperature, flavor and appearance to ensure customer satisfaction

+ May assist with ordering, receiving and storage of food and supplies

Qualifications

+ Ability to read, write and speak English. Demonstrates ability to follow written and oral directions, including recipes, production sheets, etc. Knowledge of large kitchen equipment and how to use equipment properly. Knowledge of accurate food handling and sanitation techniques

+ Digital Literacy Basic: Ability to use a computer and applications that are associated with performing basic work tasks (use a mouse, navigate in Windows, Outlook, etc)

+ Interpersonal Communication: Skilled in developing effective rapport with customers, co-workers, or families, actively listening to develop a positive connection

+ Math Basic Skills: Knowledge and skills related to applying mathematical tools and methods for routine calculations

+ Organization: Effective management of projects, deadlines, and work load prioritizing; putting things together in an orderly and functional whole

+ Safety Testing and Practices: Knowledge and application of safety practices, fire and disaster policies and procedures; safety testing, performance verification, and operations procedures for different types of equipment

Benefit Overview

Fairview offers a generous benefits package, including but not limited to medical, dental, vision, PTO/vacation and Safe and Sick Time, tuition reimbursement, retirement and more! Please follow this link for additional information: https://www.fairview.org/benefits/lakesseiu

Compensation Disclaimer

The posted compensation range corresponds to the minimum and maximum pay rates outlined in your union agreement for the respective job classifications at the time of job posting. An individual's pay rate within this range may be influenced by various factors, including FTE, skills, knowledge, educational background, and qualifying experience as specified in the contract.

EEO Statement

EEO/Vet/Disabled: All qualified applicants will receive consideration without regard to any lawfully protected status