• Baker- Second Shift

    Rise Baking Company (York, PA)


    Job Purpose

     

    Manufactures various cake products in accordance with designated specifications; performs various job tasks of a repetitive nature in accordance with product type and production requirements; conforms to Good Manufacturing and Safety practices as outlined by company policy.

    Essential Functions

    + Responsibility to work and act safely in accordance with all policies

    + Responsibility to report safety hazards to people or product and comply with all Good Manufacturing Practices

    + Maintains regular throughput of product to the production line

    + Follows Good Manufacturing Practices by adhering to company policy and keeping work areas and equipment neat and clean on an ongoing basis

    + Understands product specification and makes routine checks to verify equipment performance; adjusts equipment as needed.

    + Monitors equipment performance and reports damaged or faulty equipment to supervisor

    + Operates batter depositors and various continuous mixing systems

    + Operates automatic oven loading equipment; loads and unloads oven manually as required

    + Inspects pans for cleanliness and notifies supervisor when deficiencies are observed

    + Palletizes pans as directed o Monitors proper operation of pan greasing unit by maintaining proper grease levels

    + Inspects pans for proper grease coverage

    + Ensure products meet the requirements of the SQF Food Safety Code by reporting to a leader, supervisor, or manager any instances or conditions that would negatively affect the products quality, food safety, or regulatory requirements.

    + Back up for this position is other Bakers, Sr. Bakers and Baking Lead

    + Perform other job-related duties as assigned

     

    Qualifications (Education/Experience)

     

    + 18 years of age or older

    + High School diploma or equivalent

    + Basic Math skills

    + Must be able to read and write English

    + Basic computer skills and ability to operate scanner gun

    + Demonstrates manual dexterity

    + Ability to perform repetitive motions on a regular basis

    + Ability to work in a fast paced environment using both hands, frequent bending/stooping with occasional walking and lifting/moving up to 100 lbs.

    + Ability to work over 40 hours per week & 8 hours per day - ability to work overtime is required

    + Must be able to stand for a full shift

    + Must be able to work in a hot environment

    + Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish

     

    2nd Shift: Approx. 1 pm- 9:30 pm Monday through Friday; Mandatory Saturday Overtime occasionally