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Kitchen Stock Attendant - Dockside Restaurant
- Coeur d'Alene Resort (Kootenai County, ID)
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Dockside is a fast-paced, high-volume kitchen serving comfort food with a lakeside view. Our Kitchen Stock Attendants keep the engine running by managing deliveries, keeping supplies in order, and making sure the team has what they need, when they need it.
If you're reliable, detail-focused, and enjoy working in a fast-moving environment, this role could be a great fit.
Job Basics:
+ Location: Dockside Restaurant at The Coeur d'Alene Resort
+ Schedule: Full-time; evening, weekend, and holiday availability required
+ Physical Requirements: Able to lift up to 50 lbs, bend, move quickly, and work on your feet for extended periods
In This Role, You Will:
+ Receive and check in food and supply deliveries
+ Rotate stock in dry storage, walk-ins, and coolers to maintain freshness
+ Restock prep and line stations throughout service
+ Keep storage and prep areas clean, safe, and organized
+ Communicate with the kitchen team to stay ahead of needs
+ Jump in on light prep or support tasks when needed
What We're Looking For:
+ Strong organizational skills and attention to detail
+ A dependable, self-directed work style
+ Comfort working in a busy, sometimes hot kitchen environment
+ Good communication with both back- and front-of-house teams
+ Experience in kitchens, stocking, or delivery receiving is helpful, but not required—we're happy to train the right person
Benefits:
+ Daily Perks:
+ Complimentary employee meals
+ Free parking
+ Uniforms provided with in-house laundry service
+ 20% discount at all resort restaurants
+ 10% discount at participating local businesses
+ Free daily cruises (subject to availability)
+ Discounted room and golf rates
+ Health & Wellness:
+ Medical, dental, vision, and life insurance (available to full-time employees after 60 days)
+ Access to an on-site clinic exclusive to resort employees with benefit coverage
+ Flexible reimbursement plan
+ Retirement: 401(k) plan with 50% match up to 4% contribution (eligibility begins at age 21 after 60 days of employment)
+ Paid Time Off:
+ After 6 months: 7 days
+ After 1 year: 10 days
+ After 2–4 years: 15 days
+ After 5+ years: 20 days
+ Holiday Pay: Time and a half for hours worked on Thanksgiving and Christmas
If you like staying busy, keeping things organized, and being part of a team that moves with purpose, we'd love to have you at Dockside.
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Kitchen Stock Attendant - Dockside Restaurant
- Coeur d'Alene Resort (Kootenai County, ID)