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Role Overview

Step into the next level of your leadership journey.

Sodexo is seeking a **Food Operations Manager 2** to join our team at **HCA Riverside Community Hospital** in **Riverside, CA** .

As part of the nation’s largest for-profit healthcare provider— **Hospital Corporation of America (HCA)** —you’ll have the opportunity to grow your career within a robust, expanding network. This is more than a job—it’s your chance to lead with purpose and make a meaningful impact in a fast-paced, patient-focused environment.

What You'll Do

+ have oversight of day-to-day operations;

+ deliver high quality food services including retail, catering and patient meal management operations;

+ achieve company and client financial targets and goals;

+ develop strategic plans;

+ ensure Sodexo standards are met.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

+ Medical, Dental, Vision Care and Wellness Programs

+ 401(k) Plan with Matching Contributions

+ Paid Time Off and Company Holidays

+ Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

+ can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service;

+ ability to drive employee success to enhance the value of the food and nutrition team; I

+ prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/or

+ demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC), Sodexo Menu Graphics (SMG), Catetrax and is proficient in computer skills and report management experience. This does not apply to external candidates.

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form (https://app.smartsheet.com/b/form/dbdf3c39f65e4cd49eda84cc599389ab) .

Qualifications & Requirements

Minimum Education Requirement -Associate's Degree or equivalent experience

Minimum Management Experience - 2 years

Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

**Location** _US-CA-RIVERSIDE_

**System ID** _981159_

**Category** _Food Service_

**Employment Status** _Full-Time_

**Posted Range** _$65000 to $98450_

**Company : Segment Desc** _HOSPITALS_

_On-Site_