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Description

Become part of an inclusive organization with over 40,000 teammates, whose mission is to improve the health and well-being of the unique communities we serve.

Summary:

Under moderate supervision and in collaboration with clinical staff, the Dietary Assistant performs a range of tasks to ensure that patients receive accurate and efficient delivery of adequate nutrition.

Responsibilities:

+ Assists with the transportation and delivery of meals and food service to patients throughout the hospital.

+ Coordinates menu selection with patients and clinical staff.

+ Performs quality checks to ensure match between prepared food and dietary restrictions as documented in dietary system.

+ Communicates and facilitates documented diet changes to clinical, dietary and kitchen staff, including during meal service.

+ Collaborates with dietician in review of patient records in electronic medical recordkeeping (EMR) tool for understanding and effective use of dietary plan

PARDEE

Other information:

Required

+ High school degree or equivalent

+ Must havedemonstrated ability to use desktop computer systems, such as Microsoft Windows as well as basic software such as Microsoft Word or similar

+ Effective verbal and written communication skills

Preferred

+ Associate’s degree or an equivalent combination of education and experience

01.5605.6202

Job Details

Legal Employer: Pardee - HCHC

Entity: Pardee UNC Health Care

Organization Unit: Dietary Services

Work Type: Full Time

Standard Hours Per Week: 40.00

Work Assignment Type: Onsite

Work Schedule: Variable

Location of Job: PARDEEHOSP

Exempt From Overtime: Exempt: No

Qualified applicants will be considered without regard to their race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.