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  • Part-Time Technical Specialist for Hotel, Culinary…

    SUNY Schenectady County Community College (Schenectady, NY)



    Apply Now

     

    SUNY Schenectady County Community College is seeking a part-time Technical Specialist for the Division of Hotel, Culinary Arts and Tourism (HCAT).

     

    Do you have a passion for culinary arts and a knack for keeping kitchens running like clockwork?

     

    At the School of Hotel, Culinary Arts and Tourism (HCAT), we're not just shaping future chefs and hospitality leaders ? we're crafting immersive, hands-on learning experiences that start behind the scenes. We're looking for a part-time Technical Specialist to join our dynamic team and help bring our state-of-the-art culinary labs to life.

     

    In this essential support role, you'll work closely with faculty and staff to ensure classes run smoothly, students are well-supported, and every dish is served with a side of excellence. Whether you're supervising student workers, stepping in for faculty, or collaborating with fellow specialists to maintain our high standards, you'll be a vital part of what makes HCAT exceptional.

     

    Reporting to the Dean, the part-time Technical Specialist will be responsible for performing various tasks that involve support for culinary classes. The part-time Technical Specialist will also be responsible for scheduling and supervising educational aids, work study students and student workers. May serve as a substitute when the faculty are not available as deemed necessary by the Administration. In addition, the part-time Technical Specialist will work collaboratively with the Senior Technical Specialist and the Technical Specialist/Purchaser to assure complete coverage and professionalism in the HCAT laboratories. The part-time Technical Specialist has supervisory responsibilities with staffing, scheduling, training, teaching, and incorporating proper receiving and storage procedures to the individuals working in part time positions (e.g. student workers).

    RESPONSIBILITIES:

    Purchasing of Products

     

    + Purchasing of small and large equipment and food and beverages.

    + Receiving requisitions from Faculty members, posting the orders, and ordering the products

     

    Culinary Lab Classes

     

    + Preparing carts and supplies for culinary lab classes

    + Substituting in the absence of a faculty member

     

    Maintenance

     

    + Ensuring that the equipment is in appropriate working condition.

    + Providing for outside maintenance repairs on equipment when necessary.

    + Scheduling yearly maintenance on the equipment, such as cleaning of the exhaust.

    + Maintaining the HCAT Master Cleaning Schedule.

     

    Receiving, Storage and Inventory

     

    + Accepting and checking in deliveries of food, beverages, and equipment.

    + Counting and posting inventory weekly.

    + Creating and maintaining par stocks.

    Miscellaneous Duties

    + Conducting tours with prospective HCAT students.

    + Updating MSDS sheets.

    + Assisting with yearly activities and special events.

    Job Requirements:

    Minimum Qualifications:

    + Associate degree in a hospitality or related field

    + Supervisory experience in the food service industry

    + Experience in purchasing, receiving, and ordering of food in hospitality setting

    + Experience with Excel

    + Knowledge of HACCP standards

    + Must be able to remain in a stationary position for long periods of time

    + Frequently moves inventory weighing up to 50 pounds

    + Must be ServSafe certified or willing to become certified within three months of hire

    Preferred Qualifications:

    + Bachelor's degree

    Special Information:

    + This is a 10-month position from September to June with option to work summer session.

    + Hours are flexible: Monday-Saturday, four hours per day up to a total of 19.5 hours per week.

    + VISA sponsorship is not available for this position.

    + Offers of employment will be conditional based on the successful completion of a background check and verification of official College transcripts.

    Additional Information:

    Salary: $26.30/per hour

     

    At SUNY Schenectady, salary is only one aspect of your compensation package.

    Benefits and perks:

    As a part-time team member here, you'll enjoy:

    + A choice of retirement systems

    + A deferred compensation program

    + Professional development opportunities

    + Two on-site childcare providers (Dependent on availability)

    + Plus additional savings programs and perks!

     


    Apply Now



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