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  • Culinary Development Operator II - Florida State…

    ARAMARK (Tallahassee, FL)



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    Job Description

    Position Summary: The Food Prep Worker is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

    Job Responsibilities

    Prepares a variety of food according to production guidelines and standardized recipes

     

    Sets up workstation with all needed ingredients and equipment

     

    Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items

     

    Safely uses a variety of utensils including knifes

     

    Arranges, garnishes, and portions food according to established guidelines

     

    Accurately stores food by adhering to food safety policies and procedures

     

    Cleans and sanitizes work areas, equipment, and utensils

     

    Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.

     

    Adheres to Aramark safety policies and procedures including accurate food safety and sanitation

     

    Ensures security of company assets

     

    Other duties and tasks as assigned by manager

     

    At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

    Qualifications

    + Previous experience in food prep or food service-related work preferred

    + Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred

    + Must be able to acquire food safety certification

    + Demonstrates basic math and counting skills

    + Demonstrates interpersonal and communication skills, both written and verbal

    + Must work 4 weeks on and 2 weeks off

     

    This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

    Education

    About Aramark

     

    Our Mission

     

    Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

     

    At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

     

    About Aramark

     

    The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .

     


    Apply Now



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