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Warehouse Manager
- Rise Baking Company (Pleasant View, UT)
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Job Purpose
Oversee all warehouse operations and maintain the integrity of raw materials, packaging, and finished goods, including any third-party warehouses used for the storage/supply of products. Manage shipping and receiving operations and inventory levels while ensuring material handlers, warehouse service providers, equipment, and physical assets are safe.
Essential Functions
+ Identify best practices for warehouse management; continuously evaluate performance of warehouse functions to optimize effectiveness
+ Ensure documented procedures and processes are developed and implemented throughout the department
+ Monitor daily activity of all shipping, receiving, and inventory warehouse employees to ensure the highest level of internal and external customer service
+ Oversee inventory controls, returns, product damage, material transactions, and inventory balances
+ Ensure coordination of inventory transfers and physical inventories
+ Guide individuals and groups towards effective control of material movement in, around, and outside of the facility
+ Act as a liaison between manufacturing and customer service
+ Direct ongoing communication and collaboration with customers (both internal and external) to ensure results meet or exceed customer expectations for service, quality, reliability, speed, and accuracy
+ Inspect physical condition of warehouses, including equipment, products, and supplies; order maintenance, repairs, or replacements as needed
+ Prepare and manage departmental budgets
+ Interview and select warehouse employees who will fit well into the working culture and share the company’s core values
+ Oversee the training, development, and coaching of warehouse employees, including requirements for keeping the warehouse clean, organized (utilizing 5S principles), and defect free
+ Train/cross-train warehouse associates on all company-required training
+ Define, develop, and set metrics for internal warehouse employees; provide specific electronic reports (metrics) as required
+ Foster a sense of team responsibility for achieving goals
+ Support food safety program, quality standards, and legality of manufactured products
+ Perform other job-related duties as assigned
Qualifications (Education, Experience, Competencies)
+ Bachelor's degree in a supply chain related discipline and/or 3 equivalent years of experience
+ APICS affiliation/certification desired
+ Food manufacturing experience and familiarity with commodity-sensitive businesses preferred
+ Retail and foodservice channel experience desired
+ Strong computer skills including Microsoft Office with advanced skills in Excel; experience with ERP Systems: Microsoft Great Plains, Navision, SAP
+ Experience with manufacturing modules including MRP, MPS, and WMS desired
+ Strong leadership and team-building skills with an intense desire to drive positive change and deliver results
+ Ability to establish rapport quickly, communicating with ease, skill, and conviction
+ Ability to effectively work across different departmental functions and levels of the company, reducing or eliminating barriers to inter-departmental decision making
+ Ability to organize, manage multiple priorities, and maintain high attention to detail in a fast-paced environment
+ Self-motivated, goal oriented, quality driven, and capable of working independently with minimal supervision
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RISE123
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