• Line Cook

    Vernon Downs (Vernon, NY)


    $1000 sign-on bonus

    LINE COOK JOB DESCRIPTION SUMMARY:

    Responsible for the preparation of all foods during an assigned shift, in accordance with the Company’s specifications and standards.

    ESSENTIAL DUTIES AND RESPONSIBILITIES include the following:

    • Provide excellent guest service to both internal and external guests.

    • Actively supports the company culture of creating a fun and entertaining experience for internal and external guests.

    • Responsible for preparing, seasoning, finishing, and garnishing all food in kitchen preparation in accordance with established recipes.

    • Performs as a team member with Lead Line Cooks, Dishwashers, Supervisors, Chefs, Servers, Utilities, and pertinent Company Associates in producing a smoothly and efficiently run operation on a scheduled shift.

    • Follows all recipes and control procedures.

    • Assists in all areas of food production as needed.

    • Responsible for maintaining a clean and sanitary area at all times in full accordance with State Health Regulations.

    • All other duties as assigned.