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    …Summary: Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items.
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    …include washing, chopping, and portioning ingredients, following food safety and sanitation guidelines, and assisting with basic cooking tasks. The Prep Cook ensures that
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    …River Valley Co-op Our Mission: River Valley Co-op staff members are all empowered ambassadors for our cooperative's mission of creating a just marketplace that nourishes
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