• Intake Operator IV-Rspc Department

    Lactalis American Group Inc. (Nampa, ID)


    Intake Operator IV-RSPC Department

     

    NAMPA, ID (http://maps.google.com/maps?q=4912+FRANKLIN+ROAD+NAMPA+ID+USA+83687)

     

    Job Type

     

    Full-time

    Description

    Shift:6am-6pm (Thursday-Saturday), 12pm-6pm (Wednesday)

     

    Lactalis North America is currently seeking candidates to join our Fluids team in Nampa, Idaho.

     

    Lactalis Group, the world leader in dairy, is a family-owned business with more than 85,000 pragmatic and ambitious professionals worldwide, committed to providing healthy and delicious dairy products that bring people together every day.

     

    At Lactalis, our core values ofAMBITION,ENGAGEMENT, andSIMPLICITYare at the heart of everything we do.

     

    If you are looking for a unique experience with a company that offers strong brands, professional expertise, and a dynamic work environment that champions entrepreneurial spirt, hands-on responsibility and real opportunity for career development, we want to hear from you!

     

    Lactalis North America: inviting you to share with us yourSTORY, yourPASSION, and yourEXPERTISE.

     

    From your PASSION to ours

     

    Operator IV – Intake will focus on weighing, testing, and pumping incoming milk from tanker trucks. You will take samples, read, and record the volume of milk received.

     

    From your EXPERTISE to ours

    Key responsibilities for this position include:

    • Weighs loaded truck on platform scale and records weight on record sheet.

    • Takes antibiotic samples for every truck to ensure compliance with Sorrento regulations.

    • Stops pump when transfer is completed, reads milk flow meter, and records volume pumped on record sheet

    • Maintain clean and organized work area.

    • Interact with associates to maintain efficient process flow.

    • Maintain open line of communication with all line workers and supervisor.

    • Perform sanitation duties as assigned.

    • Report problems and/or concerns to the on-duty supervisor.

    • Attend departmental meetings and training as assigned by the supervisor and/or manager.

     

    Perform other work duties as assigned

    Requirements

    From your STORY to ours

    Qualified applicants will contribute the following:

    Education

    • High School Diploma/General Education Degree (GED) is preferred.

    Experience

    • Previous employment in a food industry setting is preferred.

     

    Specialized Knowledge

     

    ·

    Skills / Abilities

    . The ideal candidate must have the following attributes/skills; strong attention to detail and accuracy, personal qualities of tact and dependability, possess good manual dexterity.

    Professional Certifications

    • N/A

    Physical Requirements

    . The employee is regularly required to stand; use hands to finger, handle, or feel and reach with hands and arms.

    . The employee is frequently required to walk, talk; or hear and taste or smell.

    . The employee is required to frequently climb and balance.

    . The employee must regularly lift and/or move up to fifty pounds and occasionally lift and/or move up to one hundred pounds with assistance, stoop, or squat without assistance to pick up dropped product or materials.

    . While performing the duties of this job, the employee is regularly exposed to wet and/or humid conditions, moving mechanical parts and risk of electrical shock. The employee is occasionally exposed to extreme heat and cold. The noise level in the work environment is usually loud.