• Bakery - Donut Finisher

    The Market in the Square (North Tonawanda, NY)


    BAKERY - DONUT FINISHER

    The Market in the Square is seeking an enthusiastic and detail-oriented individual to join our Bakery department as a donut finisher.

    What We Offer:

    + Competitive pay

    + Opportunities for growth and advancement

    + A supportive and friendly work environment

    + Employee discounts

    Responsibilities:

    + Filling, glazing, icing, and decorating finished donuts

    + Stocking and cleaning donut case or other displays as needed

    + Assisting customers on the phone and in person

    + Maintaining clean, safe and sanitary bakery area and equipment

    + Ensuring stocking and rotation of all bakery products and supplies

    + May be required to utilize equipment, such as fryers, mixers, scales, slicers and wrappers

    What We're Looking For:

    + Previous experience in a bakery is preferred

    + Strong customer service skills

    + Ability to work in a fast-paced environment

    + Attention to detail and commitment to quality

    + Flexibility to work early morning shifts, including weekends

    Required Knowledge, Skills, and Abilities:

    + Outgoing, friendly, neat and professional

    + Strong attention to detail

    + Excellent communication skills to ensure excellent customer service

    Education and Work Experience:

    + Must be at least 18 years of age

    Qualifications:

    + TBD per position

    + Requirements:

    + Requires standing / walking / bending throughout the entire workday

    + Repetitive arm and hand movements;

    + The ability to lift, stack, and maneuver heavy objects weighing up to 50 lbs

    + Weekend and holiday work will be required; flexible hours​​​​​​​

    + Job Overview

    + Date Posted: June 17, 2025

    + Location: North Tonawanda

     

    535 Division StreetNorth Tonawanda, NY 14120 Click here (http://maps.google.com/maps?q=535 Division Street, North Tonawanda, NY, 14120&zoom=14&size=512x512&maptype=roadmap&sensor=false) to view on map.

     

    + Department: BAKERY

    + Hours Per Week: Varies

    + Daily Schedule Start time 2 or 3 AM; must be available one weekend day

    + Salary: $15.50 - 17.00 / hour, depending on qualifications and experience