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Role Overview

Sodexo is seeking a **Food Operations Manager 2** for the **Balsz School District** located in Phoenix, AZ.

The selected candidate will assist in providing operational over-site to the food and nutrition department and will culinary, retail and catering functions. Working for Sodexo as the Food Service Manager will provide you with the opportunity to contribute your skills to a company that strives to enhance the learning environment for students. Sodexo offers clear career paths, growth and advancement opportunities, professional resources and training. This is a great position for someone looking for a better work-life balance while having the opportunity to grow their career in food service.

What You'll Do

+ supervise front/back of house food service operations;

+ ensure Sodexo and National School Lunch Program (NSLP)/USDA standards are implemented and maintained;

+ develop and maintain client and customer relationships;

+ motivate, coach, mentor and develop frontline (hourly-paid), staff;

+ assist with ordering and inventory for the district; and

+ ensure all needed marketing/signage is in place;

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

+ Medical, Dental, Vision Care and Wellness Programs

+ 401(k) Plan with Matching Contributions

+ Paid Time Off and Company Holidays

+ Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

+ a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;

+ ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;

+ flexibility to take on additional responsibilities as needed; and/or

+ working knowledge of automated food inventory, ordering, production and management systems.

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form (https://app.smartsheet.com/b/form/dbdf3c39f65e4cd49eda84cc599389ab) .

Qualifications & Requirements

Minimum Education Requirement -Associate's Degree or equivalent experience

Minimum Management Experience - 2 years

Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

**Location** _US-AZ-PHOENIX_

**System ID** _982209_

**Category** _Food Service_

**Employment Status** _Full-Time_

_Exempt_

**Posted Range** _$54100 to $81950_

**Company : Segment Desc** _SCHOOL SERVICES_

_On-Site_