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  • Food Service Attendant

    UPMC (Jamestown, NY)



    Apply Now

    Join Our Team as a Full-Time Food Service Attendant at UPMC Chautauqua!

     

    Are you passionate about delivering great service and making a difference in your community? UPMC Chautauqua in Jamestown, NY is currently seeking a dedicated and enthusiastic Full-Time Food Service Attendant to join our team! In this vital role, you'll be responsible for the preparation and timely service of nutritious, visually appealing meals, while ensuring the highest standards in food safety and customer service.

     

    Working variable shifts Monday through Friday between 6:00 a.m. and 10:00 p.m., with weekends and holidays required, this position offers the flexibility you need and the opportunity to cross-train in a variety of roles within our Food Service Department. If you're looking for a supportive team environment, meaningful work, and room to grow, UPMC’s comprehensive Total Rewards Benefits package and strong focus on career development make this an opportunity you don’t want to miss.

     

    Take the first step toward a rewarding career — apply today and help us deliver exceptional care, one meal at a time!

    Responsibilities:

    + Assure the necessary food and service equipment/utensils are secured for assigned area prior to meal service.

    + Adhere to department procedures regarding the operation of all food service equipment.

    + May also perform the following job responsibilities based on Facility/Department requirements:

    + Inventory and stock bulk supplies, following established procedures and designated timeframes.

    + Patient Service Specific Responsibility:

    + Serve patient meal tray using the designated department script, to include proper patient identification.

    + Bus tables and sanitize tables and chairs.

    + Deliver meals to residents' rooms when requested.

    + Set tables for the following meal according to the Food Service Guidelines Manual.

    + Assemble and serve meals according to diet orders, menus, and patient/guest specific requirements.

    + Maintain food safety and quality as mandated by PA Department of Health/Allegheny County Health Department/PA Department of Welfare (where applicable).

    + Adhere to hand hygiene and infection control procedures on a consistent basis when interacting with customers.

    + Perform sanitation for assigned work area in accordance with departmental procedures and health department guidelines.

    Required:

    + Work permit required if under 18 years old.

    Licensure, Certifications, and Clearances:

    UPMC is an Equal Opportunity Employer/Disability/Veteran

     


    Apply Now



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