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Status: Part-time, Benefit-Eligible

Average Hours per pay period: 72 hours every 2 weeks

+ DESCRIPTION OF POSITION

+ Greets telephone clients and takes meal orders. Demonstrates excellent telephone skills. Processes orders. Checks trays and expedites meals. Follows D-10 standards and philosophy. Keeps accurate department records. Demonstrates a commitment to quality and the concept of teamwork.

+ QUALIFICATIONS

+ Professional/Educational

+ Ability to read and write is required.

+ High school diploma or equivalent preferred. Associates degree in dietetics preferred.

+ Current Food Service Sanitation Certificate or Illinois Food Handler Training Certificate. Or must obtain one of the previously listed within 30 days of date of hire.

+ Two years experience in hospital food service preferred.

+ Experience in computers necessary.

+ Excellent telephone skills are required.

+ Personal

+ Must demonstrate high standards of personal cleanliness and hygiene.

+ Must demonstrate good social skills and a commitment to quality.

+ Must demonstrate a willingness to work as a member of a team.

+ Must demonstrate excellent communication skills.

Actual pay will be determined by qualifications, experience, and internal equity.

Morris Hospital & Healthcare Centers offers a comprehensive benefit package including:

+ Medical, dental, vision plans

+ Paid time off

+ Retirement plan, including immediate 100% vesting

+ Life insurance

+ Disability coverage

+ Nurse residency program

+ Wellness program

+ Health club / gym membership reimbursement

+ Reward & Recognition programs

+ Tuition Reimbursement

+ Employee Assistance Program

https://www.morrishospital.org/careers/employee-benefits/#medical--dental--vision-and-flexible-spending-account