• White Lion Restaurant Breakfast Wait Staff $22…

    Fort William Henry Resort (Lake George, NY)


    White Lion Restaurant Breakfast Wait Staff $22 -$26 per hour

     

    EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status or any other characteristic protected by law.

     

    Position Wait Staff

     

    Category Food & Beverage

    Description

    The White Lion Restaurant Breakfast wait staff are responsible for preparing tables, greeting customers, taking orders, advising on menu choices, serving guests in a friendly, courteous and professional manner and taking payments. The ideal candidate will be able to engage and cater to all guests in order to maximize the guest experience..

     

    Salary: Averages between $22 -$26 per hour (base pay plus tips), incentive program based on performance and other bonuses amopng which:• Matching 401K• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire) up to 7 days per year of NYPSL• Hotel Discounts • Career Development and Advancement Opportunities • 50% off Meals during working hours

     

    This is a year round tipped position.

    Position Requirements

    Breakfast shifts 6am to 12.30pm.

     

    Previous experience preferred but willing to train

     

    Must be able to lift up to 25 lbs.

     

    Must be available weekends and holidays

     

    Shift Days

     

    Full-Time/Part-Time Full-Time and/or Part-Time

     

    About the Organization Welcome to the online application process for Fort William Henry Hotel & Conference Center in Lake George, NY. You are applying for a position with a team of professionals who are dedicated to making Fort William Henry one of the finest places to visit in the Adirondacks. As a member of the Fort William Henry team, you will interact with the many guests we have in our hotels, shops, museum and restaurants. Being professional while in contact with our guests and employees is a major part of your role here.Our goal is to provide outstanding food, beverage, hospitality, facilities and entertainment for our guests while providing opportunities for the professional growth of our staff, improvements to our physical plant, and profit to our stockholders.Our high standards, and yours, enable us to give our guests an excellent dining and entertainment value - better than they would get anywhere else. We want to be recognized as the best at what we do. That will only happen if our staff feels the same way, and strives to achieve it.We take pride in our establishments, and expect that you too will be proud to be part of our staff.(All qualified applicants will be considered without regard to race, color, religion, sex, national origin, age, marital status, disability, sexual orientation, prior arrest or conviction record, predisposing genetic characteristics)

     

    This position is currently accepting applications.