• Food Service Supervisor

    Elior North America (Morgantown, WV)


    The Role at a glance:

    We are looking to add an experienced, motivated food service supervisor to our higher education team in Morgantown, WV. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.

    What you'll be doing:

    + Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.

    + Ensuring all meals meet standards for quality.

    What we're looking for:

    _Must-haves:_

    + Experience supervising multiple employees.

    + Strong communication, interpersonal, and organizational skills.

    + Excellent attention to detail and service knowledge.

    _Nice-to-haves:_

    + An advanced degree in culinary arts or a related field.

    + Food Handler’s certification.

    Where you'll be working:

    WVU Hatfields Dining, Morgantown, WV

     

    Compensation Range

     

    $18-20 per hour (based on experience)

    Our Benefits:

    + Medical (FT Employees)

    + Dental

    + Vision

    + Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity

    + Discount Program

    + Commuter Benefits (Parking and Transit)

    + EAP

    + 401k

    + Sick Time

    + Holiday Pay (9 paid holidays)

    + Tuition Reimbursement (FT Employees)

    + Paid Time Off