• Sports Arena Dishwasher

    Compass Group, North America (Salt Lake City, UT)


    Levy Sector

     

    Position Title: DISHWASHER - UTAH JAZZ & UTAH MAMMOTH @ DELTA CENTER

     

    Pay Range: $18.00 HOURLY

     

    We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1447355 .

     

    The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

     

    Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

     

    Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

     

    From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

     

    For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

    Job Summary

    Summary: WE ARE SEEKING A DEPENDABLE AND DETAIL-ORIENTED DISHWASHER TO SUPPORT THE CULINARY OPERAITONS FOR UTAH JAZZ, UTAH MAMMOTH, CONCERTS AND OTHER SPECIAL EVENTS. THE DISHWASHER WILL BE RESPONSIBLE FOR CLEANING DISHE, UTENSILS, COOKWARE, AND KITCHEN EQUIPMENT IN A FAST-PACED ENVIRONMENT, ENSURING CLEANLINESS STANDARDS ARE MAINTAINED TO SUPPORT SMOOTH FOOD SERVICE OPERATIONS. THE IDEAL CANDIDATE IS ORGANIZED, EFFICIENT, AND ABLE TO WORK EFFECTIVELY AS PART OF A TEAM. Essential Duties and Responsibilities:

     

    + Washing dishes: Scraping, rinsing, and loading dishes, glassware, and utensils into dishwashers or washing by hand.

    + Sanitising: Maintaining proper cleaning and sanitizing procedures to ensure all items meet health and safety standards.

    + Organized Storage: Properly storing clean dishes, uensils, and cooking equipment in designated areas.

    + Maintaining dish area: Keeping the dishwashing area clean, organized, and free of clutter.

    + Trash removal: Emptying trash and recycling receptacles and ensuring proper disposal.

    + Floor Maintenance: Keeping kitchen floos clean and dry, including sweeping and mopping.

    + Assisting with food prep: Some dishwashers may help with basic food preparation tasks, such as peeling vegetables or portioning food.

    + Following safety and sanitation procedures: Adhering to all food safety guidelines and sanitation procedures.

    + Reporting issues: Notifying the kitchen supervisor of any sanitation or equipment issues.

    + Maintaining dishwashing machines: Ensuring dishwahers are functioning properly and reporting any malfunctions.

    + Assisting with closing duties: May help with sanitizing cooking and food prep areas at the end of shift.

    + Unloading and storing deliveries as well as maintaining dry storage areas and shelves.

    + Cleaning and sanitizing storage areas, including refrigerators and freezers.

    + Assisting with other cleaning tasks as needed.

    Qualifications and Requirements:

    + Basic physical fitness: Ability to stand for long periods, lift heavy trays pots, and perform repetitive tasks.

    + Attention to cleanliness: Strong focus on maintaining hygiene standards and cleanliness.

    + Teamwork Skills: Ability to work well with kitchen staff and follow instructions.

    + Time Management:Efficiently manage time to ensure dishes are cleaned promptly, especially during busy hours.

    + Basic knowledge of kitchen equipment: Familiarity with dishwashing machines and safety procedures is a plus.

    + Availability: Flexibility to work evenings, weekends, and holidays based around event schedule.

    + Attention to safety: Adherence to health and safety regulations to prevent accidents and ensure sanitary conditions.

    + Ability to work under Pressure: Maintain efficiency during peak hours and in a fast-paced environment.

    + Must obtain valid Utah Food Handlers Permit or Manager Food Safety Certificate.

    + Apply to Levy today!

     

    Levy is a member of Compass Group USA

     

    Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/)

     

    Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

     

    Associates of Levy are offered many fantastic benefits.

     

    + Instapay (early access to your wages) and high interest savings both through the EVEN app

    + Associate Shopping Program

    + Health and Wellness Program

    + Discount Marketplace

    + Employee Assistance Program

     

    Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Levy.pdf) for paid time off benefits information.