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Nutrition Svc Associate
- Morris Hospital (Morris, IL)
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+ DESCRIPTION OF POSITION
+ Participates in the preparation of meals for doctors, patients, catering, and cafe customers, including delivery and cleanup. Follows D-10 standards and philosophy. Maintains a safe, sanitary environment in accordance with Morris Hospital policy and IDPH and other regulatory agency regulations. Operates and properly maintains food service equipment including the dish machine and the cash register.
+ QUALIFICATIONS
+ Professional/Educational
+ High school diploma or equivalent preferred.
+ Food service experience preferred.
+ Current Food Service Sanitation Certificate or Illinois Food Handler Training Certificate. Or must obtain one of the previously listed within 30 days of date of hire.
+ Experience with kitchen equipment and cash registers preferred.
+ Personal
+ Must demonstrate high standards of personal cleanliness and hygiene.
+ Must demonstrate good social skills and a commitment to quality.
+ Must demonstrate a willingness to work as a member of a team.
Actual pay will be determined by qualifications, experience, and internal equity.
Morris Hospital & Healthcare Centers offers a comprehensive benefit package; while this position is not eligible for most benefits, it does include:
+ Paid time off (PLAWA)
+ Retirement plan, including immediate 100% vesting
+ Reward & Recognition programs
+ Employee Assistance Program
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