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The Role:

Reporting to Suites Supervisors and Management, a Suites Bartender is responsible for positive guest interactions while accurately mixing and serving beverages to guests and for servers in a friendly and efficient manner.

Responsibilities:

+ Event Days:

+ Complete all set-up and breakdown of assigned bar.

+ Greet and take beverage orders from servers or directly from guests.

+ Mix drinks and cocktails according to specifications and recipes.

+ Follow all responsible alcohol service guidelines as required by Federal, State, and Local laws and in compliance with Legends Hospitality standards.

+ Properly ring in all orders into the POS system as needed.

+ Maintain a clean and organized bar and surrounding work area.

+ Ensure proper rotation and stocking of beer coolers

+ Complete all assigned closing paperwork at the end of each event.

+ Other duties as assigned.

Qualifications:

+ Must have at least 1 year of experience bartending in a high-volume bar.

+ Must be at least 18 years of age.

+ Excellent organizational, written, and verbal communication, and interpersonal skills.

+ Knowledge and experience working with a POS system.

+ Customer service and fast-paced problem-solving skills under pressure.

+ Must be personable, proactive, and self-motivated.

+ Ability to work effectively independently and/or in a team environment

+ Ability to adapt to change quickly and prioritize tasks as needed.

+ Punctuality and dependability.

+ Advanced knowledge of beverage preparations, service standards, and guest relations.

+ Excellent personal hygiene and a well-groomed appearance.

+ Ability to occasionally lift/move items weighing up to 30 pounds.

+ Must be able to work extended hours due to business requirements including late nights, weekends, and holidays.

+ Availability on 1-2 weekdays for Bar setup preferred.

+ Must complete company-wide safety training and any additional job-specific safety training.