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  • General Labor - HPPD05

    Dairy Farmers of America (Winnsboro, TX)



    Apply Now

    Job Description

    GENERAL LABOR

    System job title: General Labor Job function: Manufacturing

     

    System job code: HPPD05 Job family: Manufacturing Operations

     

    Job type: Non-exempt Band/Level: O1

    GENERAL PURPOSE

    Perform a variety of general duties of a basic, repetitive, and/or manual nature that are relevant to the work area(s)

     

    being supported.

    JOB DUTIES AND RESPONSIBILITIES

    • Assist operators as necessary

    • Load and/or unload materials, ingredients, parts, products, cases, crates, and pallets

    • Move, stack, or place items on conveyor manually or by mechanized means

    • Deliver production or area specific items to designated work areas for processing

    • Pack products in crates or boxes by hand

    • Sort, bundle, and fill containers or place in assembled units

    • Mark or put identifying labels on product loads

    • Construct or de-construct shipping boxes

    • Maintain general housekeeping of the assigned area

    • Complete all required paperwork accurately and legibly

    • Report quality and operational issues or irregularities to supervisor as they occur

    • Maintain safe working conditions for employees and compliance with all state and federal regulations regarding

    health and safety issues

    • Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate

    regulatory, food safety, quality, and sanitation requirements

    • The requirements herein are intended to describe the general nature and level of work performed by employee,

     

    but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required

    EDUCATION AND EXPERIENCE

    • High school diploma or equivalent preferred

    • Warehouse, production, or general work experience preferred

    • Certification and/or License – may be required during course of employment

    KNOWLEDGE, SKILLS, AND ABILITIES

    • Able to follow directions and carry out instructions

    • Able to effectively work in a team environment

    • Able to legibly write entries for record keeping

    • Able to work in a fast-paced environment

    • Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and

    decimals

    • Must be able to read, write and speak English

     

    DFA Benchmark Job Profile template.docx

    REPORTING TO THIS POSITION

    • None

    BACKUP SUPPORT TO POSITION(S)

    • N/A

    TRAVEL

    • No travel required

    • 5%-15% (1-3 times per year)

    • 15%-25% (1-2 times per quarter)

    • 25%-50% (up to 1 week per month)

    • 50%-75% (up to 2 weeks per month)

    • 75%-100% (3+ weeks per month)

    SCOPE INFORMATION

    • N/A

    JOB PROFILE CREATED BY

    • HQ Human Resources

     

    Original: January 2023

    Revised:

    See last page for Physical Demands

    DFA Benchmark Job Profile template.docx

    DFA PHYSICAL DEMANDS AND WORK ENVIRONMENT

    Place an “X” in the appropriate response

     

    Never

     

    0% of shift

     

    Occasional

     

    1-33% of shift

     

    Frequent

     

    34-66% of shift

     

    Constant

     

    67-100% of shift

     

    Physical Demands

     

    Sit

     

    Stand

     

    Walk

     

    Grasp, handle, twist or type

     

    Reach (forward or overhead)

     

    Climb (stairs or ladder)

     

    Squatting, kneeling or bending

     

    Push/pull

     

    Crawling

     

    Driving a vehicle

     

    Lifting/Carrying

     

    Up to 10 pounds

     

    Up to 25 pounds

     

    Up to 55 pounds

     

    Up to 75 pounds

     

    75-100 pounds

     

    Work Environment

     

    Use of chemicals

     

    Must maintain a constant state of alertness

     

    Outdoor weather conditions

     

    Wet or humid conditions (non-weather)

     

    Refrigerated temps (non-weather) < 40°

     

    Elevated heat (non-weather) > 95°

     

    Noise > 80 decibels

     

    Dust

     

    Fumes

     

    Ability to work around dairy/food products

     

    Work in tight or narrow spaces

     

    Working in, around & over lines/obstacles

     

    Ability to work with limited supervision

     

    Typical office environment

     

    Typical manufacturing environment

     

    Typical farm/livestock environment

     

    Typical lab environment

    Sensory Demands (Check all that apply)

    • Verbal Communication ☐ Touch ☐ Smell ☐ Hear ☐ Read ☐ Taste ☐ Write

    Vision (Check all that apply)

    • Close vision (clear vision at 20 inches or less)

    • Distance vision (clear vision at 20 feet or more)

    • Color vision (ability to identify and distinguish color)

    • Peripheral vision (ability to observe an area that can be seen up and down or to the left and right while eyes are fixed

    on a given point)

    • Depth perception (three-dimensional vision, ability to judge distances and spatial relationships)

    Requirements

    EDUCATION AND EXPERIENCE

    • High school diploma or equivalent preferred

    • Warehouse, production, or general work experience preferred

    • Certification and/or License – may be required during course of employment

    KNOWLEDGE, SKILLS, AND ABILITIES

    • Able to follow directions and carry out instructions

    • Able to effectively work in a team environment

    • Able to legibly write entries for record keeping

    • Able to work in a fast-paced environment

    • Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and

    decimals

    • Must be able to read, write and speak English

     

    DFA Benchmark Job Profile template.docx

     


    Apply Now



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