• Federales Denver - Line Cook

    Four Corners (Denver, CO)


    Company Overview

     

    Four Corners is a leading, Chicago-based hospitality group that owns and operates unique establishments, each thoughtfully created to offer an exceptional social experience, creative menus, and superior service. We started with a neighborhood bar in 2001 and have since grown to 15 venues across Chicago and are now growing nationally.

     

    We are excited to announce that Federales, our open-air tequila and taco concept, will be bringing their energetic vibe from the Windy City to cities across the US. Reminiscent of road-side taco joints, they serve up everyone’s favorite Mexican street food (and fun). Guests can enjoy a variety of wood-fired grilled meats that serve as the centerpiece of the lively, tongue-in-cheek take on a Mexican watering hole. The concept transforms from day-to-night with a fiesta vibe and an authentic drink menu complete with house-made margaritas.

    Job Summary

    Line Cook position for a reliable individual looking to expand their culinary skills and grow with us. Federales is located in the RiNo Art District.

     

    Salary Range

     

    Starting at $18.81/ Hour

     

    Responsibilities and Duties

     

    + Carefully follows standard recipes while preparing assigned items for foodservice

    + Consistently uses safe and sanitary food handling practices

    + Assists other cooks during emergencies or rush periods

    + Inspect and clean food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices

    + Assists in plating food items for service

    + Cleans assigned work station areas

    + Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters

    + Carefully follows instructions and procedures set  and communicated by Chef

     

    Qualifications and Skills

     

    + Reliable

    + Must have a Food Handlers Certificate

    + Must be able to work in an organized, clean, efficient environment and thrive in busy situations

    + Able to communicate effectively with other team members

    + Minimum of 2 years experience working in busy restaurants

    + Knowledge of modern kitchens, chefs, techniques

    + Must have a positive attitude, self-motivated

    + Flexible scheduling

     

    Benefits and Perks

     

    + Authentic, inclusive, fun company culture

    + 50% discount on food + beverage at all 4C locations

    + Competitive pay

    + 401K + company match

    + Development opportunities – 4C is growing!

    + Medical & supplemental insurance

    + Employee events and volunteer opportunities

    + And more!

     

    Four Corners is an Equal Opportunity Employer.

     

    Powered by JazzHR