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Make a Difference One Tray at a Time – Join Our Team as a Nutrition Services Technician or Cook!

Our Mission: Quality, compassionate care for all.

Our Vision: Reimagine health care through connection, service and innovation.

Our Core Values: Be Kind | Trust and Be Trusted | Work Together | Strive for Excellence.

At Logan Health, food is more than just nourishment—it’s comfort, care, and connection. Our Nutrition Services team is growing, and we’re looking for motivated, service-minded individuals to join us as Nutrition Services Technicians and Cooks. Whether you’re prepping trays, serving patients, or cooking up fresh meals, your work makes a real difference every day.

Why You’ll Love Working Here

+ Make an Impact: Be part of the patient care experience through food and service

+ Team Spirit: Supportive coworkers and leaders who value teamwork and positivity

+ Growth Opportunities: Build skills in food service, healthcare, and customer service

+ Comprehensive Benefits: Health, dental, and vision insurance, PTO, tuition reimbursement, retirement matching, wellness incentives, and more

Open Roles

Nutrition Services Technician

As a Nutrition Services Technician, you’ll keep operations running smoothly—from food prep and stocking to patient meal delivery. You’ll play a vital role in ensuring patients and guests receive safe, timely, and compassionate service.

Key Responsibilities:

+ Deliver patient trays and take meal selections with care

+ Prep food and follow recipes/production guidelines

+ Keep stations stocked, clean, and safe

+ Provide friendly, professional service to patients, staff, and guests

+ Accurately record temperatures and follow sanitation protocols

What We’re Looking For:

+ 1+ year in healthcare or food service (preferred)

+ Strong customer service and teamwork skills

+ Comfortable following written and verbal instructions

+ ServSafe or Food Handlers certification (or willingness to obtain within 6 months)

Cook

As a Cook, you’ll prepare, cook, and serve meals that meet quality, safety, and nutrition standards. From patient meals to staff and guest dining, you’ll bring consistency, flavor, and care to every plate.

Key Responsibilities:

+ Prepare and cook menu items according to recipes and standards

+ Ensure food quality, presentation, and temperature accuracy

+ Follow food safety, sanitation, and infection control guidelines

+ Assist with menu planning and special dietary needs

+ Maintain a clean, safe, and efficient kitchen environment

What We’re Looking For:

+ 1+ year professional cooking experience (healthcare or high-volume preferred)

+ Knowledge of food preparation, sanitation, and safety standards

+ Ability to work independently and as part of a team

+ ServSafe certification preferred (or willingness to obtain within 6 months)

Join Logan Health

Whether you’re starting a career in food service or bringing years of kitchen experience, we have a place for you. Together, we deliver more than meals, we deliver comfort and care.

• Location: Logan Health Medical Center & Logan Health Whitefish🕒 Openings: Multiple Full-Time & PRN positions available💼 Apply Today!

Shift:

Variable (United States of America)

Schedule: Variable shifts depending on status and role. Some weekend availability is necessary.

Logan Health operates 24 hours per day, seven days per week. Schedules are set to accommodate the requirements of the position and the needs of the organization and may be adjusted as needed.

Notice of Pre-Employment Screening Requirements

If you receive a job offer, please note all offers are contingent upon passing a pre-employment screening, which includes:

+ Criminal background check

+ Reference checks

+ Drug Screening

+ Health and Immunizations Screening

+ Physical Demand Review/Screening

Equal Opportunity Employer

Logan Health is an Equal Opportunity Employer (EOE/AA/M-F/Vet/Disability). We encourage all qualified individuals to apply for employment. We do not discriminate against any applicant or employee based on protected veteran status, race, color, gender, sexual orientation, religion, national origin, age, disability or any other basis protected by applicable law. If you require accommodation to complete the application, testing or interview process, please notify Human Resources.