• HCSS Catering Attendant I - University Events (As…

    UTMB Health (Galveston, TX)


    HCSS Catering Attendant I - University Events (As Needed)

     

    Galveston, Texas, United States

     

    Hot

     

    Healthcare Support Services

     

    HealthCare System Staffing

     

    Requisition # 2503498

    JOB DESCRIPTION

    Provide quality service in the preparation, set-up, and clean-up of catered events in accordance with department standards. These events will occur on all four UTMB campuses. Coordinates with all event hosts and staff, non-UTMB contract employees, contract kitchen staff and University Events management to provide services to multiple locations on different campuses within the UTMB Health System.

     

    *Hours and location for shifts may vary. Candidate should be prepared to work events on an as-needed basis. Previous catering/food handling experience is required.

    ESSENTIAL JOB FUNCTIONS

    • Coordinates with kitchen for timely pick-up and delivery to multiple locations utilizing available

     

    transportation.

     

    • Responsible for the coordination, ordering and delivery of floor stocks and supplies for all UTMB

     

    campus Special Use Facilities and planned events.

     

    • Ensures all items are delivered as requested by a customer using problem-solving resolution with

     

    kitchen and temporary staffing.

     

    • Ensures proper food temperatures are maintained on all food items in accordance with

     

    department policy and notifies management if the equipment is not maintaining a proper

     

    temperature.

     

    • Demonstrates correct usage of utensils and portion control according to established procedure.

    • Ensures attractive garnishing and food display in accordance with department standards.

    • Actively practices principles learned including, but not limited to, the following topics: universal

     

    precautions, patient rights, fire safety, disaster preparedness, general safety, hazard

     

    communication, continuous process improvements, and HACCP. These are also taught to

     

    temporary staff and monitored as per UTMB standards.

     

    • Provide set-up, service, and clean-up to multiple events in multiple

     

    locations.

    Marginal or Periodic Functions:

    • Adheres to internal controls and reporting structure.

    • Performs related duties as required.

    Knowledge/Skills/Abilities

    • Ability to work well with event teams and volunteers.

    • Proven experience and ability in managing multiple projects and strong attention to detail.

    • Ability to work independently and willingness to take initiative.

    • Excellent communication and interpersonal skills with a high degree of professionalism and

     

    competence in working with a variety of individuals including university executives and

     

    administrators, deans, department chairmen, and external constituencies.

    Education & Experience / Minimum Qualifications:

    • High school graduate or GED.

    • One (1) year previous related food service.

    Licenses, Registrations or Certifications** **Required:

    • Must have a valid Texas driver's license and complete Safe Driving training.

    Working Environment / Equipment:

    Standard food service environment and equipment. May occasionally work evenings, weekends and travel, when necessary.

     

    *This is a contract position through UTMB Healthcare Systems staffing. No benefits are associated with this position.*

    Compensation

    + **Hiring Range: 18.00**