• Harvest Production Superintendent

    JBS USA (Tolleson, AZ)


    Description

    JBS Tolleson is looking for an experienced Harvest Superintendent. The ideal candidate will have 5+ years of operations experience in a meat packing or live operations plant. Experience with animal handling is required. The successful candidate will be highly motivated, driven and have a desire to grow within an organization.

     

    + Responsible for the efficient and effective operation of all the departments involved in the harvest floor.

    + Manages daily operation beginning in the livestock pens all the way through to the cooler loading and unloading.

    + Tracks and ensures acceptable yield levels on all products both carcass, head and offal.

    + Performs daily safety walks correcting non-compliance issues.

    + Performs audits on Humane Handling taking corrective action on errors and finding opportunity to improve processes.

    + Helps develop the management team of the Harvest Floor.

    + Schedule harvest floor activities such as start time, break time, chain speed, and employee rotation.

    + Ensures all policies and the collective bargaining agreement is understood and enforced.

    + Hear grievances at step 1 that are related to the Harvest Floor.

    + Help address any USDA regulatory issues.

    + Contributes to the ongoing development of JBS policies and procedures.

    + Perform other related duties as directed that correspond to the overall function of this position.

    + Communicate to all levels within the organization of issues involving the harvest floor.

    Experience Required:

    + Minimum 5 years or experience working on harvest floor as a supervisor or general foreman

    + High school diploma or GED equivalent preferred but not required

    Skills/Abilities Required:

    + Strong verbal and written communications skills

    + Demonstrate effective leadership skills

    + Proficiency in Microsoft Office Word, Excel, Outlook

    + Ability to establish and maintain working relationships and work collaboratively

    + Demonstrate analytical and critical thinking skills

    + Problem solving abilities

    + Must be able to work in hot temperatures and extended hours (including some weekends)

    + Must be physically able to move around the harvest floor, maneuvering on and around uneven and slippery surfaces and tight spaces

     

    EOE, including disability/vets