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As a Quality Coordinator on our 2nd shift team, you will be at the heart of our food safety and quality assurance efforts. You will play a key role in ensuring that every ingredient meets our high standards, every record is accurate, and every process supports a safe and efficient production environment. You will collaborate with cross-functional teams, contribute to continuous improvement, and help us deliver products that meet both regulatory and customer expectations. If you thrive in a hands-on role and value precision, teamwork, and accountability, this is the opportunity for you. In this onsite position, you will report to the Senior Quality Specialist in the Macon plant.

How Will You Affect Our Business?

Ingredient Oversight & Documentation

+ Monitor incoming ingredients for compliance with specifications (COAs, sampling, testing)

+ Ensure shelf-life and temperature requirements are met; document noncompliance

+ Manage raw material hold processes and communicate disposition with Logistics

Supplier & Vendor Collaboration

+ Follow up on vendor issues using FoodLogiq; resolve COA discrepancies

+ Coordinate with Supplier Quality on ingredient disposition and compliance

Production Support & Auditing

+ Conduct weekly audits of production areas; provide feedback to supervisors

+ Review batch records for accuracy and regulatory compliance

+ Support sanitation evaluations, pest control, and GMP training

Quality & Safety Leadership

+ Participate in HACCP evaluations and continuous improvement projects

+ Collaborate with operations teams to address quality concerns and resolve complaints

Testing & Data Analysis

+ Coordinate sample collection for microbiological and chemical analysis

+ Track physical attribute data; identify trends or shifts

Team Engagement

+ Communicate across departments to support quality and safety goals

+ Lead training sessions on food safety and documentation practices

Additional Duties

+ Perform other responsibilities as assigned to support quality and safety efforts

Do You Have What It Takes?

+ 1+ years in a quality assurance role (food or packaging preferred)

+ HACCP experience and strong computer skills is a plus

+ This is a hands-on role—expect to be on the production floor conducting audits and checks

+ Must be able to work shifts that include weekends

+ Ability to lift up to 35 lbs. and work in varied climate conditions

+ Collaborative mindset and commitment to excellence

+ High school diploma or GED

\#LI-Onsite

\#LI-MW1

Compensation:

Pay Range:$49,000-$65,000

_The annual salary listed above is the expected offering for this position. An employee’s actual annual salary will be based on but not limited to: location, relevant experience/level and skillset, while balancing internal Conagra employees’ equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees._

Our Benefits:

We care about your total well-being and will support you with the following, subject to your location and role:

+ Health: Comprehensive healthcare plans, wellness incentive program, mental wellbeing support and fitness reimbursement

+ Wealth: Great pay, bonus incentive opportunity, matching 401(k) and stock purchase plan

+ Growth: Career development opportunities, employee resource groups, on-demand learning and tuition reimbursement

+ Balance: Paid-time off, parental leave, flexible work-schedules (subject to your location and role) and volunteer opportunities

Our Company:

At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building champions – within our people and our iconic brands like Birds Eye ®, Slim Jim® and Reddi-Wip®.

Our focus on innovation extends beyond making great food, it also reflects our commitment to embracing new solutions that positively impact our team, the communities we serve and the health of our planet. Foodies Welcome.

Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law. Reasonable accommodation may be made upon request.