• Deli Worker/Cook

    UPMC (Altoona, PA)


    Deli Worker/Cook

     

    Full-time, Day/Evening shifts, 40 hours/week

     

    AFSCME - Union

     

    Posted: 9/30/2025

     

    UPMC Altoona is seeking a full-time Deli Worker/Cook! This position will work 40 hours per week, day and evening shifts.

    Purpose:

    Responsible for preparation and service of high quality foods that are satisfying to our guests. Observes safe food handling procedures and maintains sanitation of work area and equipment. Performs cashiering duties, maintains work station and stocks supplies as needed.

    Responsibilities:

    + Monitor food volumes throughout service to ensure volume needs are met.

    + Complete in advance preparation requirements for all hot and cold food items, Grab and Go items, and items for assembly during meal service.

    + Uses and cleans equipment in a safe manner according to manufacturer and department guidelines

    + Chill, store and record all prepared and leftover food in accordance with regulatory guidelines.

    + Follows all policies and procedures

    + Performs sanitation for assigned work area in accordance with departmental procedures.

    + Operates cash register and follows cash handling procedures and policies

    + Maintains food safety and quality

    + Provides a courteous and helpful customer service attitude.

    + Assumes role of Team Lead as needed

    + Operates all machinery including coffee machines

    + Produces, assembles and serves all recipes according to standardized recipes and production sheet volume requirement

    + HS Diploma/GED

    + Ability to accurately count and perform basic mathematical function is required.

    + Excellent customer skills are required

    + Ability to use Point of Service system required

    + Previous cashier experience preferredLicensure, Certifications, and Clearances:

    + Act 34

     

    UPMC is an Equal Opportunity Employer/Disability/Veteran