• Cook 1 - Full-Time | Texas Spice

    Omni Hotels (Austin, TX)


    Location

     

    Barton Creek Resort & Spa

     

    Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-motivated family of associates who work together to maintain the company's trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged then this is the place for you.

     

    Omni Barton Creek Resort and Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Barton Creek may be your perfect match.

    Job Description

    Omni Hotels & Resorts is seekingTexas Spice | Prod Cook 1 for the beautiful Barton Creek Resort & Spa!

     

    Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024

    Responsibilities

    + Independently prepare all food items as directed by supervisor and to the company specifications.

    + The ability to identify and Inspect all food products for quality.

    + Follow all storage procedures when taking food out of walk-in and when returning food to walk-in.

    + Safely and properly use all culinary equipment.

    + Must have a solid and demonstrated understanding of cooking skills and techniques.

    + Keep walk-in, prep area and equipment up to Health Department and EcoSure standards at all times.

    + Attend department meetings and other company required trainings.

    + Complete other duties as assigned by management .

    Qualifications

    Qualifications:

    + Required to have at least 2 to 3 years culinary experience in a hotel or restaurant kitchen.

    + Butchering skills

    + Previous work experience at a steakhouse

    + Must be able to work efficiently without needing immediate supervision from management.

    + Must be familiar weights and measures in order to follow and multiply standard recipes.

    + Excellent written and verbal communication skills as well as organizational skills.

    + Must have basic mathematical skills.

    + The ability to work in a fast paced high pressure work environment while executing delegated tasks and assignments.

    + Texas Food Handlers certification required.

    Physical Requirements:

    + Must be able to lift, push, pull and carry moderate weight. Must be able to walk/stand for extended periods of time, with frequent bending and twisting. Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell.

    Working Environment:

    + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme temperatures.

    + Exposure to hazardous cleaning chemicals.

    Tools & Equipment:

    + Cooking utensils and equipment.

     

    Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp\_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to [email protected]

     

    Job LocationsUS-TX-Austin

     

    Posted Date3 days ago(10/8/2025 3:10 PM)

     

    Requisition ID 2025-128300

     

    # of Openings 1

     

    Category (Portal Searching) Culinary