• Retail Dining Supervisor

    University of Colorado (Colorado Springs, CO)


    Retail Dining Supervisor - 38085 University Staff

    Description

    Retail Dining Supervisor

     

    Dining and Hospitality Services

     

    Elevate Your Career at UCCS: Innovate, Inspire, and Impact in the Rockies!

     

    Who We Are

     

    The University of Colorado Colorado Springs (https://apptrkr.com/get\_redirect.php?id=6666379&targetURL=https://hr.uccs.edu/work-at-uccs) (UCCS) is a premier educational institution that prides itself on academic excellence, research, and community engagement and is actively seeking a Retail Dining Supervisor to join our team! UCCS is committed to academic excellence, professional development, and fostering an environment that supports innovation and student success.

     

    At the base of the Rocky Mountains, Colorado Springs (https://apptrkr.com/get\_redirect.php?id=6666379&targetURL=https://www.visitcos.com/) is captivated by its stunning landscapes, making it a paradise for nature lovers. This city is more than its scenery—a mosaic of history, arts, and a vibrant tech scene. We invite you to join a community that cherishes outdoor adventure as much as forward-thinking growth, an exceptional setting for both career and lifestyle.

     

    **Pay** **Range** : $21.83 - $25.75 hourly Compensation will be commensurate upon experience and qualifications. This position is Exempt from the Fair Labor Standards Act (FLSA) overtime provisions.

    **Work Location:** On Site

     

    Benefits at a Glance (https://apptrkr.com/get\_redirect.php?id=6666379&targetURL=https://hr.uccs.edu/employee-benefits)

     

    At UCCS, our employees are our most valued asset. We're proud to offer:

     

    + Generous Time Off: Enjoy 22 vacation days, 10 sick days, paid parental leave, 13 recognized holidays, and provisions for bereavement, jury duty, and FAMLI Leave.

    + Robust Health Coverage: Our comprehensive medical plans cover preventative care at no cost, including a yearly mental health visit. Plus, benefit from affordable dental, vision plans, and competitive prescription drug prices.

    + Financial & Retirement Benefits: Take advantage of our health savings, flexible spending accounts, and life and disability insurance. Plan for your future with our retirement options.

    + Further Your Education: Avail twelve (12) waived credits per academic year for courses at any CU campus. We invest in your educational and professional growth.

    + Wellness & More: From wellness programs aimed at achieving your best self to various additional benefits through CU Advantage, we prioritize well-being and holistic development.

    + Want to know your total compensation? Use our calculator (https://apptrkr.com/get\_redirect.php?id=6666379&targetURL=https://www.cu.edu/employee-services/collaborative-hr-services/cu-campuses/total-compensation-calculators) to get the complete picture!

    Summary

    The UCCS Retail Dining Supervisor assists the Retail Manager in overseeing operational aspects of the Dining and Hospitality (DHS) Retail establishments, with specific supervision of the Alpine Express Convenience Store. The Retail Dining Supervisor must possess a spirit of hospitality and must practice service excellence. Dining and Hospitality Services operating principles are respect, trust, and growth.

     

    This position is designated as essential services. The ability and willingness to work a variable schedule, including nights, weekends, and holidays, is required. Must be committed to student employment and professional development opportunities for students.

    Essential Functions

    The duties and responsibilities of the position include, but are not limited to:

    + Provide oversight of the Alpine Express Convenience Store including scheduling staff, stocking, taking inventory, and service.

    + Assist the Retail Manager in all aspects of operations, maintenance, and service from all Retail outlets as needed.

    + Greet and serve all customers with kindness and respect.

    + Take customer orders and process payments.

    + Prepare and serve hot and cold drinks, such as coffee, tea, milk shakes, and specialty beverages.

    + Prepare and serve limited hot food options.

    + Clean and sanitize work areas, seating areas, equipment, and utensils.

    + Restock displays and communicate to the Retail Manager any order or repair requirements.

    + Describe and have knowledge of menu items, suggest products, and answer customer questions.

    + Assist in the testing and development of beverage recipes.

    Tentative Search Timeline

    + Priority will be given to applications submitted by: **October 29th, 2025**

    + Potential interview dates: **November 3rd, 2025 - November 7th, 2025**

    + Potential start date: **Early November 2025**

     

    CU is an Equal Opportunity Employer and complies with all applicable federal, state, and local laws governing nondiscrimination in employment. We are committed to creating a workplace where all individuals are treated with respect and dignity, and we encourage individuals from all backgrounds to apply, including protected veterans and individuals with disabilities.

     

    In accordance with the Equal Pay for Equal Work Act, UCCS does not discriminate based on sex in our employment or compensation practices.

    Qualifications

    + Experience supporting or coordinating front of house retail dining initiatives, with foundational leadership capacity is required.

    + Experience within food service in a higher education environment is preferred.

     

    Special Instructions to Applicants: · Applications submitted by Wednesday, October 29th will receive full consideration. · Applications submitted through email or surface mail will not be considered. Please apply at cu.edu/cu-careers (job #:38085). · Upon request, please be prepared to provide five professional references (at least two previous/current supervisors), including their email contact information. If you have technical difficulties with your application, please contact the CU Careers help desk at 303-860-4200 #5 or [email protected] (https://apptrkr.com/get\[email protected]) . Job related inquiries should be directed to the posting contact. The University of Colorado Colorado Springs will not sponsor work visas or permanent resident applications for this position. Application Materials Required: Cover Letter, Resume/CV Application Materials Instructions: Please identify the job specific minimum qualifications you possess. Be sure your resume includes any and all relevant experience to be accurately assessed against the qualifications listed in the posting. To apply, please submit the following application materials to this posting. 1. A current resume. Must include date ranges to include month and year (mm/yyyy) and whether the position was full time or part time. When submitting the materials, check the Job Specific Attachments box next to each document in order for the search committee members to see your materials.

     

    **Job Category** : Facilities/Labor,Trades & Crafts

    **Primary Location** : Colorado Springs Department: C0001 -- Colorado Springs Campus - 40253 - VCAF-Dining & Hospitality

    **Schedule** : Full-time

    **Posting Date** : Oct 22, 2025

    **Unposting Date** : Ongoing Posting Contact Name: Joshua Hedrick Posting Contact Email: [email protected] (https://apptrkr.com/get\[email protected]) Position Number: 00794589

     

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    The University of Colorado does not discriminate on the basis of race, color, national origin, sex, age, pregnancy, disability, creed, religion, sexual orientation, gender identity, gender expression, veteran status, political affiliation, or political philosophy. All qualified individuals are encouraged to apply.