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Job Location: Hershey, PA * Summary:* Reporting to the Manager S&R, R&D and working at the The Hershey Company’s Technical Center, the Technician position provides project assistance in high and medium complexity projects with support or leads workstreams within larger projects with guidance and support. A successful candidate has knowledge of how to manufacture a wide portfolio of products and to run the associated lab and pilot plant equipment. This candidate has basic food science knowledge around core products and formulations and demonstrates basic cross-functional communication and communication focused to project leader and management. * Specific Role Focus Area:* • Work with multiple scientists within Sweets and Refreshment R&D team to achieve company goals • Perform basic tasks and follow standard work methods or specific instructions required to support product development • Must be competent in data entry, basic calculations, computer applications, and organoleptic evaluations • Complete product development tasks at benchtop and pilot plant scale • Assist and/or lead in equipment assembly, disassembly, cleaning, preparation, and production runs • Support in-plant initiatives such as trials, sales sample production, and start-ups • Identify project support needs • Collaborate and partner with project leaders and peers on planning and execution • Work independently and proactively • Demonstrate excellent communication skills • Exemplify agility to manage multiple workstreams and employ effective time management skills • Ability to lift up to the maximum of fifty (50) pounds and prepare product for testing • Ability to learn and apply new skills quickly *This role will interact and partner with:* • Scientists • Engineers • Pilot plant operations Must be willing to travel up to 25% of the time. This is primarily a dayshift job but some off shifts and OT may be required. * Summary of major duties:* * Project support:* Operate standard experimental testing or processing equipment in the laboratory to prepare and package products, and record and tabulate data. Assist with pilot plant scale-up testing by preparing ingredients, packaging materials, and processing equipment, assisting with the equipment operation, collecting and tabulating data, and post-test cleanup. *Project leadership:* With minimal supervision, lead small projects or segments of larger projects. Manage timelines and deliverables, plan and execute experiments with autonomy, oversee temporary labor deliverables and coordination, manage communication of status and results to the team and supervisors. *Lab maintenance:* Responsible for organization, cleanliness, and sanitation of team laboratory workspaces. Maintain inventory of ingredients and supplies. Maintain regulatory compliance through entry of ingredient/packaging information in the lot tracking database and respective trainings. Work within the Tech Center Traceability system to schedule pilot plant runs, reserve rooms and equipment, log/track ingredients and products, and create finished goods. * Minimum Education and Experience Requirements: * *Education and Experience:* GED/HSD with minimum 3-4 years related experience, or BS in non-related field with no experience #LI-AM1 The Hershey Company is an Equal Opportunity Employer. The policy of The Hershey Company is to extend opportunities to qualified applicants and employees on an equal basis regardless of an individual's race, color, gender, age, national origin, religion, citizenship status, marital status, sexual orientation, gender identity, transgender status, physical or mental disability, protected veteran status, genetic information, pregnancy, or any other categories protected by applicable federal, state or local laws. The Hershey Company is an Equal Opportunity Employer - Minority/Female/Disabled/Protected Veterans. You may request a reasonable accommodation if you are unable or limited in your ability to use or access our online application process as a result of a disability. You can request an accommodation via phone or email. To request an accommodation via phone, please call +1 877-804-1794 and leave a voicemail with your contact information. You may also email a request for accommodation to [email protected]. Please be sure to include “Accommodation Needed” in the subject line. This will ensure that your email is routed to the appropriate contact who will handle your request.