• Certified Sanitation Team Member

    Winland Foods (Grand Forks, ND)


    POSTIION SUMMARY: The function of this position is to ensure the cleanliness of the Plant’s Production equipment, the interior and exterior structure of the facility through the utilization of SSOP, GMP, and SQF principles.

    Employee Type:

    Full time

    Location:

    ND Grand Forks

    Job Type:

    Production Group

    Job Posting Title:

    Certified Sanitation Team Member

    Job Description:

    Schedule: Day shift, overtime may be required to include weekends.

     

    Benefits: Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP, Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness.

     

    Salary: $21.00 per hour.

    ESSENTIAL FUNCTIONS/DUTIES** **_:_

    + Follow assigned job duties as required by sanitation needs.

    + Follow all safety rules and regulations, perform all duties in a safe and efficient manner, and wear all required personal protective equipment, including but not limited to steel-toe safety shoes and hearing protection in designated areas. When handling chemicals this will include chemical-resistant gloves and/or apron, face shield and googles.

    + Follow all good manufacturing practices and be responsible for the detailed cleaning of assigned work area and contribute to the overall cleanliness of the facility.

    + Work in all areas of the facility, both inside and outside, and on all floors in the facility.

    + Cleans assigned facilities and/or grounds (e.g. offices, restrooms, conference rooms, warehouse, grounds, etc.) to maintain a sanitary, safe and attractive environment.

    + Performs minor, job-related, maintenance on custodial equipment, furniture and fixtures (e.g. change ballasts, vacuum cleaner belts, bags, etc.) to ensure proper functioning and usability of items

    + Replenishes breakroom, test kitchen, offices, conference rooms and restroom supplies (e.g. snacks, paper towels, soap, etc.) to ensure adequate quantities for daily use

    + Be available to work, overtime, holidays and weekends as sanitation requires.

    + Upon completing assigned tasks, will consult with working leader or supervisor for assignment of further job duties to be performed.

    + Communicate concerns/issues/problems to supervisor/co-workers in a timely and professional manner.

    + Will report food safety/sanitation and/or quality issues to lead or supervisor.

    + Possess and maintain a good attendance and work record.

    + Lock out and tag out any equipment as required for planned maintenance and/or internal cleaning.

    + All other duties as assigned.

    **QUALIFICATIONS (** **Knowledge and Critical Skill Requirements)** :

    + Ability to read, write, and speak English

    + Perform the essential functions of the job with or without reasonable accommodation.

    + The use of Personal Protective Equipment (i.e., Lockout Tagout, Safety Harnesses, etc.)

    + The ability to climb ladders, and operate man lifts, to access equipment.

    + Ability to use and complete checklists, and all other necessary required documentation.

    + Able to Operate Forklifts, and Floor Scrubber as required.

    + Ability to Operate Foam / Rinse Stations, and other necessary equipment.

    + Ability to communicate pertinent issues, (i.e., Work Order Requests, Safety Issues, Food Safety Issues, Equipment Issues, Safety Incidents, and Work Completion Outages).

    + Ability to follow SOP’s.

    **PHYSICAL DEMANDS** :

    + Perform the essential functions of the job with or without reasonable accommodation.

    + Regularly lift and/or move up to 50lbs and occasionally lift and/or move in greater than 65lbs.

    + Must be able to perform the following: standing, climbing, pulling, and or pushing, carrying, grasping, reaching, twisting, turning, and stooping.

    + Good hand/eye coordination, and motor skills, 20/20 corrected vision and hearing within the normal range.

    EEO Statement:

    Winland Foods seeks to recruit, develop, and retain the most talented people from a diverse candidate pool, and as a global company we believe our success is enhanced by fostering equity and inclusion in the workplace. Therefore, Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical or mental disability, marital status, sexual orientation, gender identity, genetic information, military or veteran status, and any other characteristic protected by applicable law.

     

    Winland Foods is a leading private label food manufacturer of pasta, dry dinners, condiments, syrups, and more with nearly 3,000 employees operating out of 14 production facilities in US, Canada, and Italy.

     

    As a ‘newly’ established company, we are creating the building blocks for an innovative and agile organization that is purpose driven - delivering high quality food to our customers and communities. We foster an environment that encourages all employees to be heard, and values their contributions and ideas.

     

    By joining Winland Foods, you become a part of a new team that values passion, collaboration, and strives to prosper with our customers.

     

    To all recruitment agencies: Winland Foods does not accept unsolicited agency resumes/CVs. Please do not forward resumes/CVs to Winland Foods employees, or any company location(s). Winland Foods is not responsible for any fees related to unsolicited resumes/CVs.