"Alerted.org

Job Title, Industry, Employer
City & State or Zip Code
20 mi
  • 0 mi
  • 5 mi
  • 10 mi
  • 20 mi
  • 50 mi
  • 100 mi
Advanced Search

Advanced Search

Cancel
Remove
+ Add search criteria
City & State or Zip Code
20 mi
  • 0 mi
  • 5 mi
  • 10 mi
  • 20 mi
  • 50 mi
  • 100 mi
Related to

  • Seasonal Pastry Chef

    Capital City Club (Atlanta, GA)



    Apply Now

    Overview

     

    Capital City Club Culinary Department is looking to hire an enthusiastic, self-motivated, and team-focused individual for a Seasonal Pastry Chef.

     

    The ideal individual is creative, career-oriented, well organized, works with cleanliness and sanitation procedures, and excels in a team environment.  The operation is considered high volume/fine dining with different styles of culinary operations available for development.

    Job Summary

    Assist the Executive Pastry Chef and/or Executive Chef to consistently maintain quality output from the pastry department. Our Pastry Kitchen is a great environment for creative freedom and growth.

    Key Responsibilities

    + Assists in the development of the pastry menu

    + Maintain excellent knowledge of the pastry menu and attention to detail with plate presentation

    + Assist the Executive Pastry Chef in maintaining and updating recipe book(s), and determining parts needed for the week

    + Proper execution of recipes and understanding of culinary techniques

    + Ability to adapt to changing priorities and manage stress

    + Food handling and safety knowledge

    + Knife and measuring skills; manual dexterity and speed

    + Ability to prepare and follow recipes

    + Ability to lift and carry 50 lbs

    + Strong organizational and communication skills

    + Reliable transportation

    + Successful candidates should have the drive to learn, challenge themselves, and be passionate about helping others achieve the same

    + Ability to work well with others and be productive while working by yourself.

    Preferred Qualifications

    + You must possess pride in quality craftsmanship, precise work, a fast pace, and an appreciation for a professional work environment

    + At least 2 years experience in a professional kitchen, bakery, or hotel (high volume preferred)

    + Available to work nights, weekends, and holidays

    + Knowledge of pastry fundamentals

     

    All job applicants at this company who have been offered employment will need to undergo testing for the presence of illegal drugs as a condition for employment.

     

    Powered by JazzHR

     


    Apply Now



Recent Searches

  • Flowable Developer (United States)
  • Medical Research Associate Phlebotomist (United States)
  • Entry Level Applications Engineer (United States)
  • Show Electronic Engineer Senior (California)
[X] Clear History

Recent Jobs

  • Seasonal Pastry Chef
    Capital City Club (Atlanta, GA)
  • Design Researcher - Term Limited
    University of Michigan (Ann Arbor, MI)
  • Project Manager with Data Platform
    CTG (Atlanta, GA)
  • Portfolio Development Engineer - Akron FirstEnergy Headquarters
    FirstEnergy (Akron, OH)
[X] Clear History

Account Login

Cancel
 
Forgot your password?

Not a member? Sign up

Sign Up

Cancel
 

Already have an account? Log in
Forgot your password?

Forgot your password?

Cancel
 
Enter the email associated with your account.

Already have an account? Sign in
Not a member? Sign up

© 2025 Alerted.org