• Catering Staff / Cook

    The Arc Wayne (Newark, NY)


    Newark, NY, USA | Erie Shore Landing | Hourly | 16.40-17.40 per hour | Substitute/Relief

     

    Catering Staff / Cook

    Why Join Our Team:

    The Arc Wayne, a parent-based organization, advocates for and supports persons of all ages with or without disabilities. We assist individuals in taking their full, independent, productive place in society through an array of quality, individualized services.

    Work Schedule: Relief, schedule varies

    A Day in the Life of a Catering Staff / Cook:

     

    As a relief/substitute Catering Staff / Cook you will assist in providing food and beverage service for all catered events, and may assist in Café shift coverage.

     

    + Assist with food preparation, such as cooking by recipe, chopping, and portioning ingredients.

    + Create visually appealing food trays and displays

    + Set up and break down event spaces, including arranging tables, chairs, decorations, and buffet stations.

    + Transport food, beverages, and equipment to and from event locations, following all food safety guidelines.

    + Serve food and beverages to guests in a professional and friendly manner.

    + Monitor food levels during events and restock serving stations as needed.

    + Maintain the cleanliness and sanitation of all work areas, kitchen equipment, tableware, and serving utensils.

    + Assist with inventory management by properly storing deliveries and reporting low stock levels to the manager.

    + Adhere to all food health and safety regulations at all times.

    + Address guest inquiries and feedback courteously and efficiently.

    + Perform all post-event cleaning duties, including packing up remaining food and equipment.

    Who We Are Looking For:

    + Prior experience in catering, hospitality, food styling, and food service

    + Strong communication and customer service skills.

    + Ability to work flexible hours, including evenings, weekends, and holidays.

    + Team player with a positive, professional attitude.

    + Knowledge of food safety practices.

    + Ability to work in a fast-paced and demanding environment.

    + Reliable transportation.

    + Excellent organizational and multitasking abilities.

    Vision and Core Values:

    Come help us be the leading provider of innovative, quality support and services promoting independence, choice, and community integration. Our organization will promote excellence at every level through an environment of mutual respect and continued professional and personal development through our core values of...

     

    + Respect

    + Integrity

    + Diversity

    + Innovation

    + Empowerment