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Job Title: Assistant Cook

Status: Full-Time

Schedule: Monday – Friday, 7:00 AM – 3:00 PM (35 hours/week)

Compensation: $20.58 – $22.58 per hour

About Queens Community House

Queens Community House (QCH) is a multi-site nonprofit organization serving the diverse population of Queens through a broad network of programs for children and youth, adults and families, and older adults.

Our mission is to provide individuals and families with the tools to enrich their lives and build healthy, inclusive communities. As a modern interpretation of the traditional settlement house, we bring innovative leadership and a passion for social and economic justice to our work.

We welcome individuals with diverse backgrounds and experiences who are inspired by our mission and motivated to make a difference.

Position Overview

The Assistant Cook supports daily food preparation and meal service for meals at the Pomonok Older Adult Center. This role helps ensure that all kitchen operations meet health and safety standards, assists with supervising kitchen staff, and maintains proper inventory and overall kitchen cleanliness. The Assistant Cook should provide excellent customer service and be familiar with bulk food handling and production.

Key Responsibilities

+ Prepare and serve meals following Simple Servings menus and recipes

+ Supervise and coordinate kitchen staff activities

+ Maintain kitchen organization and sanitation per Department of Health, and NYC Aging standards

+ Conduct and document daily temperature checks for refrigeration and freezer units

+ Participate in menu planning and food portioning

+ Submit food orders, verify deliveries, and maintain inventory records

+ Oversee receiving, weighing, and proper storage of food items

+ Ensure safe handling and temperature control of prepared foods

+ Clean kitchen equipment, prep areas, and dining spaces

+ Attend training sessions and staff development activities

+ Provide coverage at other QCH sites as needed

+ Perform other duties and special projects as assigned

Qualifications

+ High School Diploma or equivalent

+ Preferred 2 years of experience in food service, in a similar setting

+ Knowledge of food safety standards and sanitation codes

+ Ability to multitask and work efficiently in a fast-paced environment

+ Reliable, punctual, and committed to scheduled hours

+ Must pass and maintain all required clearances per DOH and other regulatory agencies

Benefits

+ Medical, Dental, and Vision Insurance

+ Life Insurance

+ Flexible Spending Accounts (FSA)

+ 403(b) Retirement Plan

+ Up to 27 days of annual leave (17 days in the first year)

+ 12 sick days

+ Specified Federal Holidays off

+ Professional development and training opportunities

We value health, wellness, and the growth of our team members.

Equal Employment Opportunity

Queens Community House is an Equal Opportunity Employer. We do not discriminate based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, marital status, amnesty, or veteran status, in accordance with applicable laws.

Drug-Free Workplace