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Pantry/Event Supervisor
- Elior North America (New York, NY)
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**Job Reference Number:** 35406
**Employment Type:** Full-Time
**Segment:** Dining & Events
**Brand:** Constellation
**State:** New York (US-NY)
The Role at a glance:
This new role will serve a duality role for our operation. We are looking to add an experienced, skilled Pantry/Event Supervisor to our Constellation team at Macquarie in new York, NY. As a Pantry/Event Supervisor , you will have the opportunity to ensure the success of events as well as ensure that we have well maintained pantries by working with a team of talented foodservice professionals.
+ Monday – Friday Role
+ 40-hour work week with 8-hour shifts (OT is possible)
+ Schedule would be 12p-8p but would adjust based on business.
What you'll be doing:
_Pantry Supervisor_
Responsibilities
+ Maintaining the flow of the Pantry Space
+ Working with the Pantry Team on elevating Customer Service
+ Creating an Inventory Protocol for Weekly/Monthly Procedures
+ Work with GM and Chef on creating a rotating snack and fruit schedule
+ Submit weekly orders to GM/EC for purchases for the Pantry Spaces
+ Have a monthly meeting with the GM and the Pantry Staff as a what’s going on style of meeting, question and answers, and open forum
_Event Supervisor_
Responsibilities
+ Run the Evening Events once handed off by the Director of Events
+ Close down the PM Events properly, making sure items are returned, room is setup for the next day, and all staff is out of the building
+ Walk through the spaces to make sure that all rooms are “show ready”
+ On down time, work the Director of Events on Signage for any events, for catering, etc for the next day, week, etc to stay ahead
+ Work directly with Director of Events/Catering on any projects that may be coming up
+ Meet with GM and Director of Events (and EC if available) on a weekly basis to go over the following week, any staffing issues, etc.
What we're looking for:
_Must-haves:_
+ At least two years’ experience in foodservice.
+ Excellent customer service skills.
+ Strong leadership skills.
+ Strong communication skills, both written and verbal.
+ At least one year of experience in a supervisory role.
Compensation Range
$32-$34 an hour
Our Benefits:
+ Medical (FT Employees)
+ Dental
+ Vision
+ Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
+ Discount Program
+ Commuter Benefits (Parking and Transit)
+ EAP
+ 401k
+ Sick Time
+ Holiday Pay (9 paid holidays)
+ Tuition Reimbursement (FT Employees)
+ Paid Time Off
\#LI-DM1
\#indeedelior
About Constellation:
From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
**Disclaimer:** This job description can be revised by management as needed.
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