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Responsibilities

Provide patient care in a clinic and hospital setting. Diagnose and treat diseases of the esophagus, stomach, small intestine, colon and rectum, pancreas, gallbladder, bile ducts and liver. Conduct a comprehensive evaluation of the patient. Examine patients for symptoms of organic or congenital disorders. Prescribe medications and treatments. Perform diagnostic, surgical and therapeutic procedures. Determine hospital admissions and discharges. May be called upon to provide care at Mayo Clinic and related institutions on an as-needed basis, subject to licensure requirements, program rules and institutional policy.

Qualifications

MD, DO, or foreign degree equivalent. Eligible for Wisconsin medical license. BE/BC in Gastroenterology or in final year of ACGME-accredited program leading to board eligibility in Gastroenterology

**Skills:** Ability to perform colonoscopies; Ability to perform EDG procedures; Ability to conduct outpatient consults;

Anyone seeking to apply for this position may submit an application at jobs.mayoclinic.org. Reference job Ref#371538

Visa sponsorship is not available for this role.

Exemption Status

Exempt

Compensation Detail

$550,160.00-$678,246.00

Benefits Eligible

Yes

Schedule

Full Time

Hours/Pay Period

80

International Assignment

No

Recruiter

Claudia Panichelli

Equal opportunity

As an Affirmative Action and Equal Opportunity Employer Mayo Clinic is committed to creating an inclusive environment that values the diversity of its employees and does not discriminate against any employee or candidate. Women, minorities, veterans, people from the LGBTQ communities and people with disabilities are strongly encouraged to apply to join our teams. Reasonable accommodations to access job openings or to apply for a job are available.