• Evening Warehouse Coordinator

    Performance Food Group (Louisville, TN)


    134196BR

    Job Title:

    Evening Warehouse Coordinator

    Location:

    Performance Foodservice Knoxville (0570)

    Job Description:

    Hours are:

    Sunday to Thursday 3pm-11:30pm

    The Warehouse Coordinator position will perform the following duties:

    + Truck Building

    + Assists in all areas of shipping and receiving products.

    + Runs reports, completes paperwork, operates forklift, other duties as assigned.

    + Assists other team members in areas where needed.

    Req Number:

    134196BR

    Address Line 1:

    4721 Singleton Station Rd

    Job Location:

    Louisville, Tennessee (TN)

    Shift:

    2nd Shift

    Full Time / Part Time:

    Full Time

    EEO Statement:

    Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy (http://pfgc.com/Policy) ; (2) the "EEO is the Law" poster (http://pfgc.com/Poster) and supplement (http://pfgc.com/Supplement) ; and (3) the Pay Transparency Policy Statement (http://pfgc.com/PayTransparency) .

    Required Qualifications:

    High School Diploma or Equivalent

     

    6-12 months warehouse experience

    Division:

    Performance Foodservice

    Job Category:

    Warehouse

    Preferred Qualifications:

    2-3 years experience in a warehouse environment.

     

    MS Office and 365 experience.

     

    Forklift experience.

     

    Communication skills.

    State:

    Tennessee

    Company Description:

    Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

    Benefits:

    Click Here for Benefits Information (https://pfgc.com/Careers.aspx#benefits)