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Perdue Foods has a goal of becoming the most trusted name in premium proteins by creating products for consumers and for retail and foodservice customers around the globe while changing the way animals are raised for food. It is part of Perdue Farms, a fourth-generation, family-owned food and agricultural business deeply rooted in tradition yet with a forward-thinking mindset. We believe that success starts with our people, and our culture is built on a foundation of teamwork, integrity, and respect, where every voice matters and everyone is encouraged to contribute to our shared goals. We are dedicated to creating a supportive, inclusive environment where associates feel valued and inspired to make an impact, both within the company and in the communities we serve. From promoting growth and development to prioritizing work-life balance, we’re committed to helping our team members thrive. **That's Perdue.**

Summary

Join our team as a Quality Assurance Dry Yield Checker on the 1st Shift! We’re looking for a dedicated individual who thrives in a fast-paced environment and is committed to upholding the highest standards of quality and safety. As a Dry Yield Checker, you'll ensure that the transition from live bird to processed product is efficient and meets company standards.

Benefits

Comprehensive benefits packages, including medical, dental and vision coverage.

Virtual/Telehealth Primary and Specialty Care

Paid Parental Leave

Mental Health Support

Flexible Spending Account (FSA) and Health Savings Account (HSA), and

Employee Assistance Program

Additional Voluntary Benefits:

401k Savings Plan with employer match after 1 year

Critical Illness, Hospital Indemnity and Accident Insurance

Pet Insurance

Financial/Loan Coaching

Identity Theft Protection

Short- and Long-Term Disability and

Life Insurance Options

Paid time off and holiday pay

Access to your pay in advance with PayActiv

Career advancement opportunities within the organization

Principal and Essential Duties & Responsibilities

+ Conduct regular "catch tests" where you pull carcasses off the line to weigh them, calculating the percentage of yield loss from live weight to post-evisceration weight.

+ Checking that internal organs are fully removed without damaging the meat

+ Ensure scales are calibrated correctly throughout the shift to maintain data integrity.

+ Identifying bruises, broken wings, or skin tears.

Minimum Education

High School or equivalent not required but beneficial.

Experience Preferred

+ Experience in poultry processing/manufacturing environment preferred

+ Familiarity with Dressing or Evisceration departments is highly valued

+ Experience in Inspection/Quality Control

Environmental Factors and Physical Requirements

When in a facility environment:

+ Frequent exposure to disinfectants, detergents, and other industrial-strength cleaning agents

+ Exposure to fluctuating temperatures

+ Exposure to typical janitorial contaminants and Biohazards, especially in restrooms and locker rooms.

+ Floors may be wet or slippery during and immediately after cleaning, posing slip and fall risks

+ Must navigate concrete floors and hallways throughout the shift

+ Standing and walking required for the majority of the shift (8+ hours), covering large distances across the facility's administrative areas

+ Frequent movement is necessary for cleaning under desks, cleaning toilets, emptying lower trash receptacles, and floor care

+ Frequent pushing and pulling of heavy equipment such as vacuum cleaners, janitorial carts, and floor scrubbers

+ Frequent and repetitive movements involving hands and arms for scrubbing, wiping, dusting, and mopping

+ Must have adequate visual acuity to inspect areas for cleanliness and read warning labels on chemical containers

_Perdue Farms Inc. is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status._