• Meat Processing

    LSI Staffing (Sioux Center, IA)


    Temporary

     

    Meat Processing

    Summary

    This production position works in a production area processing pork products. Requires working with raw pork product, raw and/or cooked products. Usually works five to six days a week ; overtime may be required based on production needs.

    Principal and Essential Duties & Responsibilities

    + Works at various stations along the production line processing pork food products.

    + Adheres to all safety requirements including PPE (Personal Protective Equipment), preventing and reporting unsafe acts and conditions, Lockout-Tagout procedures and Process Safety Management related matters.

    + Maintains clean and safe working environment.

    + Participates in Company and department safety programs.

    Experience Preferred

    + Experience in pork processing/manufacturing environment preferred.

     

    Apply today at www.lsistaffing.com, For more details contact LSI at 712.202.2850

     

    LSI Staffing is An Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. If you are an individual with a disability and would like to request a reasonable accommodation as part of the employment selection process, please contact our HR department at (316) 262-0162.