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Cook
- Insight Global (South Windsor, CT)
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Job Description
We’re excited to announce an opportunity to advance your career as a Utility/Prep Cook. As a Prep Cook you assists by preparing ingredients setting up workstations, cooking basic items , and maintaining kitchen cleanliness in a fast-paced environment, ensuring smooth kitchen operations and adherence to food safety standards.
Job Responsibilities Include But Not Limited To
-Dish washing.
-Receive and put away orders with proper rotation and storage.
-Prep items and maintain a salad bar station.
-Prep items for meals for breakfast and lunch. Prepping for a variety of entrees, side dishes, salads, soups, and desserts.
-Maintaining a clean and sanitary area.
-Operate, maintain, and properly clean all kitchen equipment and cooking tools, such as deli slicer, food processor and more, as well as reporting to management any safety hazards or damaged equipment.
-Sweeping and mopping floors.
Trash removal.
-To support team with any other related tasks.
Working Hours
Monday to Friday 7am to 3.30pm....and afternoon happy hour.
We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to [email protected] learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.
Skills and Requirements
Required Skills
-Ability to operate kitchen equipment including dish machine, knife skills, Sanitation knowledge.
Required Experience
-2 years of experience in food services.
-Corporate cafeteria and banquet experience a plus.
-Serve safe certificate a plus. Preferred Experience
Full time professional prep cook and dishwasher.
Certification
Sanitation Certificate
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